MrsGF and I set aside Saturday to clean up the last of the gardens around here. We’ve had several hard frosts now and almost everything has died back so there was no reason to put it off any longer. So, of course, this happened…
Yep, that’s snow. Saturday was pretty miserable. Temperature around 38 degrees, 30 – 40 mph winds and then it started snowing. Oh, well. Ah, Wisconsin weather…
We got out the winter coats, hats and gloves and went at it anyway because, well, it has to get done. It wasn’t exactly a fun job in that kind of weather, but we did get it done. There was no point in putting it off because this time of year the chances of the weather being much better are pretty slim.
We ended up filling the entire back of the old truck. It’s amazing how much debris we ended up with after cleaning everything up. And this is just half of it. We already had taken out the remains of the tomatoes, squash and a lot of other stuff over the last few weeks. Good thing we live just down the street from the town’s compost site. That makes this a heck of a lot easier.
The snow didn’t stick around. It was too warm for that. But the wind did, with gusts of up to 40 mph all day. That kept us from raking up the leaves in the yard, but we got that done on Sunday. So we have just about everything cleaned up outside now.
All things considered, the growing season was pretty successful this past season. The tomatoes and peppers were ridiculously prolific. Our little lettuce bed kept us supplied with greens when we needed them. Some things weren’t very good, and some of that was our own fault.
We keep trying to plant onions and they never seem to make it to maturity for us. They start out good, but as they mature they seem to just stop growing before they get anywhere close to full sized. I don’t really mind that too much because my main interest is in having fresh green onions, not in full size bulbs for storage. So while that crop might look like a failure, it really isn’t because I get what I want out of it.
The squash disappointed. The acorn squash never developed fully at all and were a total loss, and while we did get a few absolutely beautiful butternut squash (wow, they tasted good!) they didn’t produce as well as they should have. We aren’t sure why because they were in the same place they’d been last year where they’d done really well. We’re going to have to reconsider planting squash. The stuff takes up a huge part of the garden and if all we’re going to get for it is three squash, well, there’s not much point in planting them and we need to look for alternatives.
Our rhubarb plant wasn’t looking too good towards the end of the season, but we think that’s the fault of the squash which were planted nearby. It was getting shaded by the huge squash leaves and wasn’t getting enough sun, so we’re hoping it will come back.
I raise that rhubarb more for nostalgic reasons than because I like it. For me, a little bit of rhubarb goes a long, long way. But I have fond memories of playing under the huge rhubarb plants we had when I was a little kid on hot, summer days, and whenever I see that thing in hot, summer weather it brings back memories that make me grin. So yeah, I’m going to grow rhubarb if I can even if I don’t particularly like eating it.
Let’s see, what are we planning on changing — I’d like to put in more raised beds if I can find a good location for them. Those two 4 X 8 raised beds I put in a few years ago are ridiculously productive. If I’d known how good they were going to be I would have built them long ago. Just those two beds provide more vegetables than the rest of our gardens combined some years. The problem is where to put more of them. We just have too many trees so finding a spot where there will be direct sunlight for more than 4-5 hours a day is difficult here. About the only decent location is on the south side of the house and there isn’t much room there any more.
Of course that could change if the pear tree doesn’t survive the damage it suffered. I figure about a full third of the canopy of the tree went down because the limbs were too loaded with fruit to be able to handle a thunderstorm that rolled through here. I’d hate to lose that tree. We planted that, oh, about 17 years ago, a couple of years after we bought this place. It’s not a very good looking tree, it leans at a crazy angle, but wow, it produces some of the most delicious pears I’ve ever had.
But on the other hand, if we do lose it, it would open up a very large area that could be garden with full sun. So if it does have to come down, well, it wouldn’t be the worst thing.
With MrsGF retiring in March she’s trying to figure out just what the heck she’s going to do if she isn’t working full time any longer. Right now it looks like as soon as she pulls the plug on her job she’s going to be dragging me along into the Master Gardener classes. Well not dragging, to be honest. I’m rather looking forward to it. We’d talked about getting into the Master Gardener program for a long time but we never had the time to do it. So now is the ideal time for it. She’s been on-line looking to get us signed up for the classes next year. And being able to tack on “certified master gardener” on the byline up at the top of this website is an added incentive because, well, hey, I’ve got an ego too, you know <grin>.
The other thing that is (probably) going to happen after she retires is all of my electronics gear, test equipment, radio equipment, etc. is going to get moved out of the office/library/workshop and moved into what used to be eldest son’s work area in the basement, and the office space is going to be her’s. She loves sewing and craftsy kinds of things but she’s never had much time to actually do it. Right now her work area for that kind of thing is in a small room upstairs. But it’s hot up there in the summer, cold in the winter, and she has difficulty getting up and down a lot of stairs because of her knees. So the solution to that is turn the office on the main floor over to her and have me move my stuff out.
I am not looking forward to moving. Eldest son’s work area down there is still crammed full of old computers and other equipment that somehow never got moved when he moved out years ago. So all of that has to be moved somewhere. Hopefully out of our house and into his house. Then I have to buy or build suitable work surfaces for all my stuff. Then tear down all of my equipment, move all of it down to the basement. Then I have to re-route all of the antenna cables, ground cables and other stuff to the new location down there. Then install a new electrical system down there including 240V lines to run some of the equipment like the amplifiers. Then try to figure out how to set up all of the equipment again because by that time I’ll have forgotten how everything was set up originally. Move all of my computers… Like I said, I am not looking forward to it.
Well, I’ve bored you long enough with this. Time to go.
Speaking of MrsGF, over the weekend she braved the mosquitoes to start cleaning up the gardens. She got a lot accomplished but we still have a lot left to do. All of the tomato plants were yanked out, finally. The squash were disappointing. We got a couple of nice butternut squash, but that’s about all. Hardly worth the effort of planting them, really. Not sure what happened there. We had a great crop of them last year. The acorn squash never really developed at all. All we had were a few very immature squash that ended up in the compost pile.
There was some damage down along my favorite riding trail from the storms too. Some pretty good sized trees dropped right across the trail near the wooden bridge. The agency in charge of maintaining the trail works with some local people who harvest the wood from fallen trees, so hopefully this will be taken care of in the next week or so and the trail will be open again.
We weren’t entirely unscathed, though. Our poor pear tree suffered major damage one night when two of the main branches came down. I’m going to wait until the pears are picked before I go up there to see how bad it really is. We’re hoping that the tree can recover from this, but I don’t know. It’s hard to tell right now how badly it was damaged because the foliage is so thick.
The bees have certainly been enjoying themselves. We’re seeing them all over the place. Just about every flower at the house is covered in bees, mostly bumble bees and native bees, which is really nice to see.
I don’t think I’ve ever seen our tomatoes look quite this good. The plants are amazingly lush and have gotten absolutely enormous. The two Wisconsin 55 plants are about 4-5 feet across and would be probably 4 feet tall if the weight of the fruit wasn’t pulling the stems down. The tomato cages have proven woefully inadequate and have started collapsing. It’s ridiculous. The other variety we planted are Early Girl, a smaller tomato, but they’re just as lush and prolific as the 55s are.
I got the first ripe one of the season yesterday. I saw it peeking through the dense canopy of leaves, a flash of red, did some digging around and there it was. I still get a bit excited when I find the first tomato of the season. I found a total of three yesterday. The rest are still pretty green but they’re coming on fast.
The banana peppers are in full production and are just as loaded with fruit as the tomatoes are. We’re starting to chop and freeze them. They’re easy to deal with. Just clean ’em, dice them up, stick them in freezer bags or an airtight container and chuck them in the freezer and pull out for omelets, soup, sauce, pizza or whatever when needed.
MrsGF put in 3 squash plants this year in the garden at the back of the garage and they’re pretty much taking over everything back there like they did last year. The vines grow astonishingly fast. We’re constantly pulling vines out of the lawn, out of the raspberries, out of the rhubarb… They look like they’re doing pretty good too. We’re seeing some nice sized squash already and lots of baby squash just starting to develop.
Other stuff — I worked out a deal with Eldest Son on my Honda Goldwing. With her back and knee issues it’s almost impossible for MrsGF to get on and off a motorcycle any more, so the Wing has sat mostly unused since I got it. I’ve had it since 2013 and it has a whopping 3,400 miles on it. Sigh… So I worked out a deal with ES. I don’t want to give up on biking, so we’re doing a swap, his Honda VTX, which is really a one person bike, for the Wing plus some cash and other stuff.

I picked up one of those goofy little roses in a teacup that you see at discount stores sometimes for MrsGF one day because I thought it would look neat on the window sill in the kitchen for a few days, and then it would probably die and we’d toss it and that would be the end of it. Well, MrsGF transplanted the dopy thing into a larger pot, stuck it outside and it’s been going crazy just like the tomatoes have. It’s quadrupled in size and has been putting out brilliant red flowers ever since.






This is an amazing time of year to be out in the countryside biking around. Everything is lush and green, everything is in flower this time of year. I sometimes struggle between the temptation to keep going to put on some miles in a reasonable amount of time and the temptation to stop every few hundred feet to take photos of some neat plant or flower as I rid around the backroads.
I had it running when I was out on the bike Saturday and used it to plot my course when I did about 11 miles that morning. You can see the plot in the screen capture.
While we live in town, we live in an area with large house lots, many trees, lots of bushes and a lot of rather lush vegetation, so we have the curse of the gardener, rabbits. Last year the little buggers ate all of my red runner beans almost as soon as they sprouted. There are mornings when I get up and I’ll see a half dozen of them in our yard or in the neighbors’ yards grazing on whatever the four legged locusts can gobble down. They’re getting more and more brave, too, coming out by mid afternoon in some parts of town. One of my neighbors tried live trapping them but had no success.
So to keep the little four legged vacuum cleaners out of our veggies we resort to fencing and one of the things MrsGF and I did over the weekend was put one up to keep them out of our produce. We got new fencing this year to replace the nasty looking chicken wire we used previously. It’s only 2 feet tall, a dark green color to make it less intrusive looking, and it’s fairly easy to put up. Hopefully it will keep the little stinkers out of our just barely sprouting beans.