Drought Is Over (at least for now), Gardens Going Crazy And a B Movie?

The drought, at least for us here in east central Wisconsin, is over following a week or so of pleasantly damp and relatively cool weather. We got some significant rainfall that’s kick started everything out in the gardens. Unfortunately that also includes weeds, but that’s the way it goes.

We don’t have a lot of raspberry plants, just a fairly small corner of the garden behind the garage. They’re so loaded with fruit this year we had to put up support posts with twine to hold the dopy things up. They’re just starting to ripen right now. This is probably the best crop of berries we’ve had since we put them in a few years ago. We won’t get a lot, but we don’t need a lot. I’m not supposed to eat them because of the seeds, but I can’t help but snagging a handful when I’m working outside. They’re beautiful this year, and sweeter than usual as well.

MrsGF and I both love beets but we’ve had trouble growing them. This year we decided to fill one of the raised beds with them and wow, that worked amazingly well. They’re about 1.5 – 2.5 inches across now and we’ve been harvesting them periodically for over a week now. We just clean them, throw them in a pot, bring them to a boil and then simmer for a few minutes, then plunge into cold water. That lets us slip that outer skin off easily and they’re ready to either freeze or cook up for dinner. They are so good when they’re fresh. Much richer, sweeter flavor. Mostly we just simmer them in water until tender and top off with a bit of salt and pepper. We both love harvard style with a sweet sour sauce as well, but these are so good you don’t need a sauce to perk them up.

We have one bed that’s just assorted peppers. I didn’t think these were ever going to amount to much. They looked healthy enough but just weren’t growing. But now that we’ve had the rainy weather they’ve started to take off. They’ve almost doubled in size in the last 10 days and are starting to blossom. We eat a lot of them fresh off the plants during the season, but most end up diced up and frozen for use during the rest of the year. They get used in tomato sauces, egg dishes, chili, curry, etc. I’m hoping we’ll have enough that I can put up a few pints of pickled peppers as well. I wish I could tell you exactly what’s all planted in there, but not even MrsGF remembers what she all planted in that bed. Which is okay. They all taste good.

Speaking of peppers, I have two jalapeno plants in pots on the front porch again this year. I only grow two because I’m the only one who seems to like them. Last year I put in a ‘no heat’ variety that they claimed tasted like jalapeno but didn’t have the heat. That was sort of true? Kind of? They did taste like jalapeno peppers and they were a bit milder, but I thought they were lacking a bit in flavor. This year I put in normal jalapenos and as you can see they’re starting to fruit. I picked a few for use over the 4th holiday when we had our sons over for a picnic. I’ve been eating them diced up in things like omelets or thinly sliced on a burger. I think they’re delicious. They are definitely not mild but I didn’t think they were that hot until I got my eldest son to try one and he nearly went through the roof. He loves spicy food but he turned bright red, started gasping and had to go walk it off. So a couple of observations. First, apparently I can handle hot peppers a hell of a lot better than I thought I could. Second, I’ve now been told by people who know these things that these peppers are really, really hot, a lot hotter than a normal jalapeno should be. So I’m going to need to be really careful with these when I cook with them so I don’t end up with MrsGF throwing things at me when she recovers from eating them.

The tomatoes have gone absolutely bonkers. In the last two weeks they’ve just about tripled in size and if you could peek in there you’d see dozens of tiny green tomatoes. I wouldn’t be surprised if we start seeing them coming ripe in a week or two the way they’re going. BTW, there are only 3 plants in that bed up there. I am really glad we didn’t put in more.

It’s hard to see now but there are onions all the way around the edge of that bed. We’ve been doing that for a few years now, sort of double cropping. The onions get a head start and get fairly mature before the main crop in the bed gets big enough to compete with them, and by that time the onions are big enough to hold their own and keep growing slowly through the season.

Why grow our own onions when they’re so cheap in the store? Flavor, of course. Most of the commercial onions are decent, but they just don’t have the intensity of flavor that our home grown ones have.

Those are wax beans in front, with some squash plants in the back. The perspective of this photo is kind of weird. The leaves on those squash plants back there are literally as large as dinner plates or even larger.

This is our “super” garden. It is in a corner of the house where the living room meets the kitchen, and faces south and west. We’ve put hundreds of pounds of compost in this garden over the years and that, together with the good drainage and protected, sunny location generally means things grow like crazy in there. And this year is no exception.

Those beans… Dear lord, what are we going to do with all those beans? There are hundreds and hundreds and hundreds of flowers on those bean plants in there. If half of those turn into beans we could probably fill up the entire freezer with the things. We love wax beans but I suspect we’re going to end up giving away half of these to anyone who’ll take ’em because we’ll never be able to eat all of these.

We also have pole beans in another bed and those look like they’re going to be just as crazy as the wax beans. That’s only about six bean plants in there. Sheesh…

We were only going to put in two cucumber plants because I’m the only one who really likes cukes. The seeds MrsGF planted out here didn’t sprout so she bought a few plants at a local nursery and put those in. And then, of course, the seeds sprouted as well, so it looks like we’re going to have an overabundance of cucumbers as well.

MrsGF is trying to grow blueberries because, well, why not, eh? We had two originally and haven’t had a lot of success with them though. First because we stuck them in a poor location, and when we transplanted them to a better location one didn’t survive so she bought another one. Then the original survivor had some kind of rust that was covering the leaves. We trimmed all of the infected branches off and didn’t think it would survive, but it did and looks pretty healthy. And the new one that we put in this spring has actual fruit on it. Not a lot but heck, even a few dozen berries is better than none.

On the decorative side of things we have these cute little dwarf sunflowers coming up now. along with a few other types in there including one variety that is such a dark purple it looks almost black.

The hot, dry weather didn’t do the hostas any good this year. The poor things look pretty beat up. They usually don’t start looking this poorly until September. Still they’re hanging in there and coming into flower which will hopefully attract the humming birds. I’ve seen a few humming birds but for some reason they aren’t coming to the feeder. I think they had a nest somewhere out back because I’d see them buzzing around back there, but I haven’t seen them for a while now.

Finally, how about a bee video because without bees none of this would even be possible.

Catch Up: Gardening, Flowers, Hollowing Tool, Logo Designs and Stuff

We’ve been getting rain! The drought finally seems to be over. We’ve received several inches of rain over the last week and will be getting more today. Things were getting bad, and not just for home gardeners like me. We’ve had enough rain now that the plants have completely turned around and things are actually starting to look lush out there. The tomatoes have tripled in size and in full blossom. We even have some baby tomatoes on them already. The squash are growing so fast you can almost see the vines getting longer. We have baby cucumbers developing. The raspberries are probably going to be ripe in a week or so. Wow, it’s amazing what a bit of rain can do.

Baby cucumber

The color on the lilies has been almost breathtaking this year.

The warm, damp weather has really jump started the tomatoes. They look beautiful this year.

The raspberries are so loaded with fruit this year MrsGF had to put posts with string to rest the canes on because the weight of the fruit was bending them in half and snapping off the canes. I’ve never seen that happen before.

Anyway, as you can see the gardens here have been doing very, very well of late. Yes, we were watering everything carefully during the drought and keeping an eye on soil moisture and all of that, but for whatever reason artificial irrigation never seems to give the same results as natural rainfall, at least not for me. Even though I was sure the plants were getting adequate water, once it started raining everything just started going crazy.

Possible Logo

I’m going to (well, maybe) start selling some of my wood stuff. I got an account with Etsy now, but haven’t gotten around to actually putting anything up for sale over there, and I’m thinking of putting up a separate set of pages here to showcase a few things for sale. Don’t worry, none of that will appear here in the blog except for a link to the sales site. I’m not going to spam you or anything like that.

But I needed to come up with a name for this for Etsy, and a logo or something to mark the bowls. Most of my bowls have a 2 1/8 inch mortise (basically a shallow hole) in the bottom. This is how I attach them to the lathe with a four jaw chuck. I like using a mortise rather than a tenon because unlike a protruding tenon which has to be removed, I can leave the mortise in place. That means that if something goes wrong with the finish or something else happens, I can easily reattach the piece to the lathe to rework it or refinish it. And as for the remaining hole, I thought why not use it for a logo? I got these thin, 2″ wooden disks which work really well with the laser engraver, so I came up with a name and logo that looks pretty good when burned into the disk.

One of the experiment logo tests

Then just glue the disk into the mortise on the bottom of the bowl. I’m not sure if this is going to be the final version, but so far I’m fairly satisfied with it.

Hollowing Tool

One of the issues I’ve run into with wood turning is dealing with objects that aren’t actual bowls, but instead are what are generally called “hollow form vessels”, things like, well, this one down below here.

This thing is supposed to be hollow, and it is. Sort of. Kinda. But not much. I ran a 2″ hole into it with a forstner bit and then fiddled around with the tools I had to try to hollow it out, but it’s a damned poor job because trying to reach in there to hollow it out without damaging the small opening and without hurting myself is a pain in the neck, even with special tools. I have tools that claim they are for hollowing out forms like this, and for whatever reason they just don’t work well for me. I see guys on YouTube doing this stuff effortlessly. How the heck do they do that? I’ve tried using their techniques and tools and what I’ve ended up with is dangerous catches, broken bowls, broken tools, and a real mess.

So I spent way more money than I wanted to for this:

This is the “Simple Hollowing System” from Harrison Specialties. Harrison markets a line of lathe tools under the “Simple Woodturning” brand. I have some of their carbide tools and they are very, very good indeed. This system is supposed to make it relatively easy to hollow out even something like the bowl in that photo up there. This version comes with just about everything you need, including the system itself, the tools, cutters and even a laser guide system to prevent you from accidentally cutting through the side of a bowl as it is being hollowed out.

As you can see I haven’t even had a chance to set it up yet because it’s been so busy here, but hopefully I’ll be able to give it a try in the next week or two and I’ll talk about it then. I also want to cover the laser engraver in some detail as well in the future. So keep an eye out for both of those coming up.

Car Stuff

Let’s see, what else… Oh, almost forgot. I sold the Corvette. It was a very, very nice car, it was huge fun, but, well, even I had to admit that it wasn’t exactly practical. Basically it was a vehicle that I could only use about 5 months of the year, was a two seater, had very little cargo space. Oh, and did I mention that new tires for that thing were $500? Each. Yeah, it was over $2,000 to put a set of four tires on it because it ran high tech, high speed, run flat racing tires.

I bought, heaven help me, a Buick. Yeah, a Buick. It’s an Envision Avenir which is, according to Buick, at least, “the highest expression of Buick luxury” available. Here’s a photo swiped from Buick’s website because I’m too lazy to go out to the garage and take a picture of mine at the moment.

And I really, really like it. Well, of course I do or I wouldn’t have bought it. Duh.

The list of options on this thing runs two full pages of small type. Emergency braking systems (which I tested the first day I had it. Neighbor’s dog ran in front of the car when I drove into my driveway and the car stopped itself before I could even get my foot off the gas pedal. Wow), lane divergence warnings and even steering. Apparently if you wander outside your lane on the freeway the thing will actually steer itself back into the center of the lane you’re in. Automatic headlights, automatic cruise control that slows down or speeds up itself to match traffic, a 360 degree camera system along with radar systems to assist with parking. I won’t go into the whole list because it’s a bit ridiculous, really. Bumper to bumper warranty that covers everything, and I mean everything. With the package I got even the interior fabrics are covered. Tears, burns, stains, paint chips… All covered. Sheesh…

This thing is very, very nice. I absolutely love it.

And there’s another reason I went with it. It’s four wheel drive with good ground clearance. The roads here in Wisconsin are utterly horrible and getting worse every day. We have one of the worst maintained highway systems in the country. The roads around here are so bad you’re risking doing serious damage to your car if it doesn’t have enough ground clearance to get through the pot holes, cracks, gravel patches and other garbage we have to contend with. The Buick can deal with that a lot better than the Vette.

Why are our roads so bad? Go talk to our state legislature if you want the answer to that one. They can find billions to pay for building new freeways down around Milwaukee that no one wants, but they can’t find the money to maintain the highways, roads and bridges we already have. Those multi billion dollar freeway expansion projects are done by huge corporations that funnel enormous amounts of money into the campaign funds and PACs of our dear legislators down there in Madison. Meanwhile most road maintenance is done by local governments and small contractors who don’t have any influence at all with the legislature.

Let’s see, what else… I’m hoping to actually go fishing this year. Maybe. Every year I get my Conservation Patron license. That is an all inclusive license offered in Wisconsin that covers just about everything you can legally fish or hunt for in the state. At first glance it seems expensive, but when you consider that it includes almost everything, it is actually cheaper and more convenient than trying to get individual licenses. So I get the license every year and generally end up doing, well, nothing, because I don’t have the time. Spring turkey season came and went this year before I even remembered I had a spring turkey permit. Sigh… I think I went fishing exactly twice last year, and once so far this year.

I don’t deal with leisure time very well, I’m afraid. Heck, I’m retired for pete’s sake. I don’t need to constantly be doing something practical. But every time I start planning to go fishing there’s this little voice in the back of my head that’s saying things like “you know you really should be weeding the gardens, not wasting your time with this”, or “you should be spending your time finishing that jewelry box you started last week not sitting along a river waiting to catch a fish and wasting your time.”

Anyway, that’s it for now…

Tree, Spring Photos, Garden Tour, And Stuff

I’m not going to miss this tree too much. It’s been shedding limbs every time we get a 20 mph wind for years now.

The only big old tree we have left on the property is going to have to come down. I’m sad about that but it has to go because it’s rotting out from the top down where two of the major branches of the canopy come together. If we don’t take it down soon it will come down itself and quite possibly do some serious damage. So that will be coming down probably in August. That’s going to mean some big changes in the gardens around here. That tree is massive and it shades out a huge area which always meant what we could grow back there was seriously restricted because of the shade.

Right now I’m thinking of putting in another decorative feature like this one:

MrsGF looked at me like I was nuts when I first proposed it, but then she thought about it for a moment and said sure, why not. Neither of us want to end up with just a big area of nothing but grass back there. So we’ll see. Putting in that feature up there with the retaining wall blocks and all that was a hell of a lot of work and it wasn’t exactly cheap. I think I have about a thousand bucks sunk into that one garden when the costs of the retaining wall blocks, rock, plants and everything else is added up.

The two new raised vegetable beds are doing quite well. One of these days we’re going to get around to building a brick/stone wall around these to make them more decorative looking, but that’s in the future. We have three tomatoes in one, surrounded by onions, and pole beans and more onions in the other.

I highly recommend raised beds for vegetables. They work really well, are easy to keep weed free, easy to tend the soil, the height tends to discourage animals from getting into them. The biggest drawback is that they dry out rather fast and they need to be watered almost every day. Especially this spring because we haven’t had a decent rain in, well, a month or more, I think. It has been an exceptionally dry spring here.

The other two raised beds are doing well also. One has a variety of pepper plants in it. You can see that the plants have #10 cans with the bottoms cut out surrounding them. Those will be coming off this week yet. The cans are a great way to give the plants protection when they’re first transplanted into the garden. The other bed is all beets with more onions planted around the outside. We really, really like beets. We like ’em roasted, sliced, pickled, etc. They freeze pretty well also so we figure we’ll have enough to hold us through the winter with all of these.

Mr. Spiny, our pet cactus is still doing fantastic along the foundation wall. It’s hard to tell in this photo but there are three other cactus off to the left, started from pads we took off Mr. Spiny and stuck in the ground. The soil right along that wall is absolutely horrible and normally almost nothing will grow there. The cactus seem to love it, though. Makes a great conversation piece because people can’t believe that a cactus will thrive here in Wisconsin for some reason, even though Wisconsin does have some native cactus, including this one. There are some other types that are hardy here as well. You don’t need to live in the southwest to have cactus in your gardens.

If you want to grow your own, go for it. I will warn you that in early spring they will look absolutely horrible and you’ll think it’s dead. At least this one does. It’ll be laying flat on the ground, the pads looking all brownish and nasty. It isn’t, though. Once the weather gets a bit better the pads begin to turn green again and start filling out again.

The hosta garden in the front of the house came through the winter quite well and is looking pretty good. They still haven’t reached full size yet but will be getting there pretty soon at the rate they’re growing.

And then the flowers – holy cow have we got flowers this year!

Other Stuff

Yes, I’m still doing the wood turning thing. Below is a tiny little bowl I cranked out the other day from a piece of scrap walnut I had laying around. It’s only about 3 inches wide and 2 inches tall. Cute little thing. Useless for just about anything, but cute.

This one down below is a rework. This was a rosewood bowl that started to show microcracks on the surface about a week or so after I made it. So I put it back on the lathe the other day and reworked it.

It turned out that the cracks were surface defects that only extended a few millimeters into the body of the bowl. So I reshaped the bowl, put on a finish, and we’ll see what happens this time.

My experience with rosewood has been puzzling. I’ve made four pieces with Indian rosewood, and three of them exhibited what I’ve been calling microcracks, very, very thin, sometimes lengthy cracks that do not follow the grain of the wood and seem to be confined to the surface of the wood. I’m not sure why, either. The wood was dry and stable, didn’t exhibit any other defects. Someone said that rosewood is very oily and that perhaps the oils were evaporating from the surface causing the wood to shrink, and I suppose that’s possible. We’ll see what happens with this one.

Solar Power, Lathes, Bats and Snakes

I don’t recommend equipment here unless it is something I bought and use myself and I find genuinely good. That’s the case with this, the Rocksolar battery and folding solar panel. I finally had a chance to give the Rocksolar battery pack and solar panel a good workout the other day and the whole package worked quite well. MrsGF was gone for the day and I was bored so I set up the FT-818 up on the front porch with the mag loop antenna, running off the Rocksolar battery, and tried making contacts on CW for a few hours, with it’s high intensity LED lights turned on just to give it an added load, and plugging a cell phone and my bike’s GPS/odometer into it’s USB charging ports to recharge them at the same time. I should add that just to make things more interesting I’d had the battery pack’s lights turned on for over eight hours the day before. The battery pack hardly even noticed the load. When I got sick of not making contacts (ah, the “joy” of QRP!) I gave up on that, dug out the laptop and switched to FT8 and finally made a few contacts. That got boring after a while (well, it was about 95 degrees out there) so I quit to retreat into the air conditioned house.

The Rocksolar battery pack with the Rocksolar folding solar panel.

I threw the folding solar panel out on the ground and hooked it up to the pack to recharge it and that worked well too. About as easy as it gets. No need to buy charging controllers or extra cables, everything needed is included. Just plug it into the charging port on the battery pack and lay it out in the sun. After charging up a cell phone, running the lights, powering the FT-818, etc. the panel brought the battery up to full charge in about 3 hours according to the meter on the battery.

So overall I’m really rather pleased with the battery and the matching solar panel. It takes, the documentation says, about 9 hours to do a full recharge using the included AC charger, and about the same using the solar panel if you have full sun. Of course recharging with the solar panel depends on conditions. The documentation claims it will run the dual high intensity LED lights for 189 hours. Heat is always an issue with battery packs like this, so this one includes a cooling fan that kicks in automatically if it starts to get too warm. And it has a 200 watt AC inverter to power AC equipment. But it doesn’t provide a clean AC sine wave so it isn’t suitable for some AC equipment. It has 4 USB charging ports and 4 DC ports in addition to the 3 prong AC outlet.

So if you’re looking for a solar charged battery system to run your gear, take a look at the Rocksolar stuff. You can find it on Amazon. It isn’t exactly super cheap, though. This particular battery is going for $178 at the moment, and the folding solar panel is going for $165.

Lathe Going to Junk Yard

I’ve had it with that Harbor Freight lathe. The bearings are starting to go after just a few hours of use, it’s made of cheap stamped sheet metal that flexes and shudders and it’s just – just nasty.

This thing is basically an industrial accident waiting to happen. So it’s going, and is going to be replaced by a Delta mid sized lathe that’s made out of actual real steel and iron, with a motor that won’t stall all the time. Good lathes aren’t cheap. The new Delta is going to set me back about $800. But this Harbor Freight monstrosity has reached the point where it just isn’t safe to use any more.

We Got Bats

Now I like bats. They eat bugs and all that fun stuff. But I only like bats as long as they aren’t actually in my house. Which they have been. We’ve had two of the little buggers in the house in the last three weeks, and, well, enough is enough. We’re getting a bat removal specialist in this week to figure out where they are, how to keep them out, put in bat excluders, etc.

Uh, I have a confession to make. I said I like bats. That’s a lie. I only say that because I’m supposed to say I like bats. I don’t. Bats really, really creep me out. I’m sorry, they just do. When I see a bat in the house I want to run and scream and hide.

Snakes, on the other hand, don’t bother me at all. I think snakes are kind of neat. Which is good because…

We Also Have Snakes

This little guy has a rather indignant look on his face because he was trying to get into the wax beans and MrsGF wasn’t going to put up with that. She grabbed him and put him in the flower bed and he sat there and pouted for about ten minutes before slithering off.

We have three of these guys hanging around. They’re garter snakes and they’re amazingly beautiful creatures. They’re harmless. Well, unless you’re a frog or a mouse or bug or something else they like to eat.

I suppose I should wrap this up with a picture of a flower because holy cow we got flowers this year!

A Little Bit of Everything

I have a ton of stuff going on around here, but none of it is important enough to make a single post so I’m just going to shovel everything into this one [grin].

Cheap crappy lathe

I’m working on another lathe project, this one a bit larger than the last two, and that cheap Harbor Freight lathe is showing the strain rather badly. I got this as a gift so I shouldn’t complain… Oh, hell, sure I should complain. This thing is just plain nasty.

Harbor Freight has a reputation for selling cheap, cheap tools of questionable quality. My experience with HF tools has not been good, and this lathe certainly hasn’t improved my opinion of their stuff. While it worked fairly well for tiny stuff, putting a substantial chunk of wood on it has brought out all of its faults. I already knew it was made from cheap, thin, stamped sheet metal, including the base. In a real lathe, the bases are made from heavy, cast and carefully machined cast iron or steel. So this thing flexes and vibrates and shakes and rattles. The bearing are worse than awful. The motor is woefully underpowered. According to the label on the motor it’s rated at 1 HP. I’d be willing to bet it’s not even a quarter of that.

So I have to decide now if I like woodturning enough, and will do it enough, to justify dropping about $500 – $700 on a good lathe. I still haven’t made up my mind.

MrsGF tried something new this year, pattypan squash. We really like squash, but we haven’t had much luck growing it here. Last year our acorn squash was overcome by powdery mildew, and other years we had other issues. So she thought to try this. And it seems to be working beautifully. The plants are ridiculously healthy and absolutely loaded with fruit. We’ve never eaten this variety before so we’re looking forward to trying it. We have about three now that are ready to eat so this week we’re going to try them.

Biking as Meditation?

Everyone thought I was nuts when I dropped about $600 on a bicycle after I retired, figuring it was something I’d do for a couple of days and then it would end up hanging in the garage and getting in the way. Instead, several years and about three sets of tires and three thousand miles later, I’m still at it. And I have to admit that even I am a bit surprised at how much I enjoy it. But I’ve always been a bit of an outdoors person. I spent most of my childhood at the farm down in the woods, watching tadpoles in the streams, sitting in the woods watching chipmunks gathering acorns, watching frogs, listening to birds and trying to spot them in the trees… It was a journey of learning, amazement, wonder, and beauty. Well, except for the mosquitos. And somewhere along the way I lost that, only to have rediscovered it now. I get out on the country roads around here, especially down on the trail, and I can start to lose track of time.

And birds everywhere! Especially down along the river by the old stone bridge on Irish Road. Herons, ducks, egrets, even pelicans come down to the river. Yesterday I was watching a belted kingfisher perched on a telephone line running across the river, eyeing the water, and every once in a while diving down to try to snatch a small fish. I can hear the cardinals calling in the trees, but rarely see that flash of red. I see more of those in town where the trees are more sparse and it’s easier to catch sight of them.

And the smells… I am blessed with (or cursed with, sometimes) a hypersensitive sense of smell. As I’m out riding I can smell everything – the chicory and clover along the side of the road, the corn, the alfalfa fields, people mowing their lawns or cutting hay, a whiff of tractor exhaust wafting across a field from a distant farm, the fuel the RC airplane guys use in their planes as I get close to their flying field off Hwy 57, the wood preservative on the wooden bridge over the river on the trail, the occasional dead animal in the ditch, the asphalt outgassing on a hot day. And more often than not, an undercurrent of manure from some farm emptying its storage pits miles away.

I took up biking originally for the exercise. I went from a job where I was on my feet all day, walking for miles a day, to essentially nothing, almost literally overnight. So I figured I needed to do something or I was going to blow up like a balloon. And while the exercise is important, yes, the other benefits of being outside, the sights and smells and sounds and all that goes along with it, probably does more to keep me healthy than putting on 10 miles or so a day.

Gardening Stuff

It’s been a spectacular year for growing stuff this season. Weather has been just about perfect so far. We’ve had an unusually high amount of rain so we’ve only rarely had to resort to dragging out the hose and watering cans. We’ve been blanching and freezing wax and pole beans about three times a week for a couple of weeks now. We’re rather sick of it, to be honest. MrsGF came up with a bean salad recipe that is absolutely fantastic, so she’s been using up the beans, along with some of the peppers and onions we’re also growing, and canning that. Holy cow that stuff is good.

The tomatoes are just starting to come in. Not enough to process into a batch of sauce or soup, so I’ve been dicing them up and throwing them in the freezer. Just wash ’em, core ’em, slice or dice them, throw them in freezer bags, and then pull them out whenever we need tomatoes for something.

Pretty soon though we’re going to be deluged with tomatoes, so we need to decide what we’re going to do with those.

And flowers. The whole yard is alive with flowers this time of year.

Anyway, that’s about it for now. Stay safe out there.

Crazy Gardens and Stuff

Well, it’s official. The gardens here have gone nuts. This is probably the best growing season we’ve had since we moved into this place twenty or so years ago. The ornamentals, the vegetales, fruit, everything is looking pretty much spectacular.

We put in a few raspberry plants a few years ago because MrsGF’s sister gave us some, or we wouldn’t have bothered because I can’t (or am not supposed to, anyway) eat raspberries because I have diverticulosis and seeds and nuts can cause it to flare up. They sit in a little 8ft by 8ft patch of the garden behind the garage and they never really did that well. Until this year. For about a week now I’ve been picking a bowl full almost every day. They’re starting to slow down now and will probably stop producing by the middle of next week. Beautiful berries. Just wish I could eat ’em. Sigh…

I wasn’t going to put squash in this year because we haven’t had very good luck with them. But MrsGF found a different variety and put in a few plants and they’re doing good too. So far no sign of powdery mildew which pretty much ruined them last year.

We cut back on the number of tomato plants we put in. Last year we put in 12 or 14 plants and even though it wasn’t a very good year for tomatoes we still had more than we could ever possibly use. We only put in six plants this year in the raised beds and, well, so far it looks like we’re going to get more off those six plants than we got off a dozen of them last year. They’re just barely starting to come ripe now and I’m looking forward to having fresh tomatoes again.

And dear lord, the beans… We put in two varieties this year, a wax bean and some pole beans and we over planted those as well, it seems. The picking season is only just getting started and we already are getting more beans than we know what to do with and are looking for ideas of dealing with ’em. We’ll probably be giving away a lot of produce this year.

We put in a few different varieties of peppers, and it looks like they’re going to be ridiculously prolific as well. I’m not really sure exactly what variety these are. They were labeled “hot pepper”, but no variety was listed. They aren’t really hot, though. They’re actually quite mild. There is a tiny bit of heat there, but they aren’t even close to jalapeno peppers. Nice flavor, though. I think I might try canning some of these as pickled peppers.

I’m a bit concerned about the pear tree. It’s so loaded with fruit that branches that normally are about head height are already being pulled down almost to the ground by the weight of the fruit. I think I’m going to have to start snipping fruit off the branches I can reach before we start having branches breaking off.

I call this the finch corner. The cone flowers and sunflowers are finch magnets, or will be in a week or two as the seeds start to develop more. In a fairly short time this whole corner will be swarming with finches coming for the seeds. Great fun to watch out of the windows of the house.

Let’s see, what else… Oh, I made a – a thing again!

Bottom part is cherry, top is… Well, to be honest I’m not sure what kind of wood the top is made from. It’s a piece of scrap I found down in the shop and thought it made a nice contrast with the bottom. You can see an indentation around the middle of the bottom part. That is going to be stained very dark, almost black, to add contrast.

What the heck is it? Who knows? It isn’t useful as a bowl or anything. It’s a sort of, oh, art piece? Maybe? Kinda?

Frogs, Cactus and GF Makes A Thing

This little guy seems to wait for me to come and water the tomato plants in the evening. He sits there patiently watching me while I putter around with the hose and I swear he seems to grin when I shower him with the plants.

I went to a college that was focused on ecology and environment way, way, way back for a few semesters. I never did finish up with a degree, but that school did have an influence on me. One of the things I learned is that amphibians are sort of an early warning system when it comes to the environment. They are very sensitive to environmental degradation. If you have a thriving amphibian population, the environment you’re in is doing pretty good generally speaking. So the environment in our backyard must be doing pretty darn good because we have an abundance of frogs and toads. They can be a bit of a nuisance because I have to be really careful when I mow the law and watch out for the little guys. Usually they get out of the way but every once in a while one will hunker down in the grass and try to hide and I have to stop the more and move him.

Mr. Spiny is in full flower again!

That goofy cactus of ours has turned into a major attraction in the garden. I can’t believe how many people are amazed that we can actually grow cactus outdoors in Wisconsin and think we’re some kind of magicians or something. We aren’t, though. We just got lucky. This type of cactus thrives in the conditions we put it in. The soil in that corner is rather poor, and doesn’t hold water at all because both of the soil type and because there’s a drainage tile right under it. Almost nothing else would grow there at all and it turned into a dust bath for the local birds every summer. And to be honest, when we found Mr. Spiny on the town’s compost pile I honestly had no idea if he’d grow here or not. It wasn’t until later that I found out it’s a type of cactus that’s actually native to Wisconsin, although not usually found this far north and east.

Anyway, we now have three more of them.

MrsGF cut three pads off it, stuck ’em in the dirt, and guess what? Yeah, they’re growing too tucked away back there against the foundation wall of the house.

People seem to think we’re some kind of master gardeners or something. We aren’t. There’s no secret to growing plants. The right soil, proper amount of sunlight, proper amount of water, and compost, compost and more compost.

When we bought this place years ago, the soil here was utterly horrible. It was your typical backfill kind of stuff with a skim coat of topsoil that couldn’t have been more than a couple of inches deep. We were lucky enough to live two blocks away from the town’s compost site, and we can get as much as we want for free. So we’ve probably hauled literally a couple of tons of the stuff into the gardens around the house over the years.

Selecting the right plants is important as well. You can’t just find something that looks pretty, put it in and hope for the best. You have to carefully select the plants you use to suit the conditions they’re in. All plants have specific environmental conditions in which they thrive. Some, many, in fact, can survive in environments they aren’t really comfortable in, but they’ll never do as well as they should. If you’re careful to select plants for the soil, light and moisture conditions in a specific location, you’ve gone a long way towards having a successful garden.

And water. We just went through an extended dry period, together with extremely hot conditions. MrsGF and I were out there every single night watering everything in sight. We emptied our rain barrel in two days and had to resort to city water (I don’t want to see what our quarterly water bill is going to be) after that.

But you can overdo the watering too. Again it depends on the plants. Some can handle dry weather pretty well. Some thrive on it. Letting some plants get dry can improve the quality and flavor of the fruit. Some types of peppers for example will produce more flavorful fruit if they’re allowed to experience mild environmental stress like mild drought conditions. But it can be a delicate balance. Others can’t handle even slight drought conditions.

Enough of that. How about a flower?

GF Makes A – A Thing

If you’ve been following this blog or whatever it is for a while you know I do wood working. I build furniture and do carpentry and stuff like that. My oldest son got me one of those cheap Harbor Freight wood lathes ages ago and, well, to be honest when it comes to woodworking tools, you get what you pay for. So let’s just say it’s not exactly the best lathe in the world and leave it at that. But I got bored a few weeks ago and decided to see if it was good for anything at all and tried my hand at making a bowl out of some old scraps of white oak that were too small for anything. I glued ’em all up into a block, stuck it in the lathe, and this is what came out after I put a finish on it.

Considering this is the first bowl I’ve turned since, well, 1969 I think, I’m rather pleased with it. Especially since it’s made out of scraps of wood that otherwise would have ended up in the neighbor’s fire pit.

I should point out that MrsGF made the table runner it’s sitting on and the table is one I made out of white ash some years ago.

I’m encouraged enough to try again. I have a few chunks of really nice wood, cherry and black walnut, that would be suitable for turning into bowls, so I think I’ll keep playing around with this and see what happens. If things go well I might end up buying a good lathe and see what happens. But good lathes, even smaller ones, gets pretty expensive. A good quality lathe in the size I’d want runs somewhere around $700 – $1,000. Which is why I never bought one myself.

But enough. Time for me to get on the bike before the weather gets too hot!

Spring At Last!

Wisconsin is known as a place of snow and cold and rain and giant blood sucking insects big enough to carry away small pets. Oh, and heat and humidity that occasionally rivals Florida at its worst. And tornadoes. Pretty much we get all the bad weather concentrated in this state. Well, at least we don’t have rattlesnakes. Yet. Anyway, the weather has finally gotten better and stuff is growing and we’ve been out in the gardens here for days already. So I was out taking some pictures as I puttered around in the garden.

Not the best picture in the world but I was using my phone because I was too lazy to go in the house and get the camera. This is the “Zombie Rose”. This thing has been there since before we bought the house. We thought it was dead more than once and only laziness on my part kept me from digging it out. And then a few years ago something happened, we don’t know what, and it turned into this ridiculously healthy bush that’s covered with flowers by mid summer and blooms the entire season.

The hostas are looking amazing this spring. All of them in the front hosta garden survived the winter and they’re growing so fast you can almost see them getting bigger. Best thing we did was rip out the ratty grass and old bushes and junk up in front of the house and put this garden in.

winter didn’t hurt the mountain ash tree we put up in the corner of the hosta garden either. We forgot to put screening around it to keep the rabbits out but fortunately the little buggers left it alone. It’s actually a member of the rose family.

Wish I could remember what in the world these little blue flowers are. MrsGF told me once and I immediately forgot, of course. They’re pretty little things. Those flowers are only about 1/8th of an inch across so you have to get down there to really see them.

The pear tree is in full flower and looking very good. Last year it didn’t get pollinated because the weather was so bad we didn’t have any bees around. This year things are looking much better. I haven’t seen any honey bees around but I have been seeing a lot of native bees buzzing around it so hopefully we’ll get some pears this year.

no he doesn’t have a green spike on his head. That’s a bit of grass he picked up by leaping through the freshly mowed lawn.

They say you can tell how healthy your environment is by the number of amphibians living in the area. If that’s true, our gardens must be pretty damned healthy because these little guys are everywhere. I have to be careful mowing the lawn and stop a couple of dozen times to move the little critters out of the way. I’ve spotted about four different types of frog and at least one type of toad in the backyard this year. Go outside on a warmish evening and the number of frogs calling and singing is amazing.

And the lilacs are just starting to flower. In a couple of days these buds will start to open and it will smell amazing. A lot of people have lilacs around here and in early spring when they’re all in blossom you can smell them all over town.

Let’s see, what else… We’ll be putting out the tomatoes and pepper plants over the next few days. But we scaled back the amount of vegetables we’re putting in because we generally go way, way overboard with this stuff and end up with a lot of produce we can’t use. We still have almost enough canned tomato stuff on the shelf from last year to last us the rest of this year. We know we over plant but, well, MrsGF and I are both the kind of people who see a bit of bare ground and go “Hm, now what could be plant in there…”

The storm window on the office blew out during a storm. The main window is okay so it wasn’t an emergency, but we found that the outer frame of the window holding the storm window in place was almost completely rotted away. The only thing holding it in had been the paint apparently. So we’re getting some new windows for the office and a new front entry door while we’re at it. Contractor was over on Monday to take measurements and get an estimate put together.

Haven’t had much time to tinker with amateur radio stuff. I almost always have the rig on 40 meters with the computer running JS8Call doing ACKs and stuff like that when I’m down in the shop/radio shack, but I’m generally just monitoring things unless someone specifically calls me. I did try doing some morse code last night but didn’t get very far. I was showing up on the reverse beacon network but didn’t get any replies to a CQ. Well, maybe because I only did one CQ and then got distracted because I found a new soap opera on Youtube… Anyway that was probably not a bad thing because I’ve been told that a drunken chicken pecking at the key sends CW better than I do. Which is probably true, I fear.

Speaking of soap operas – I am embarrassed to admit it but I am addicted to Chinese romcoms, or dramadies or whatever you want to call ’em. I thought Korean romcoms were often ridiculously silly, but the Chinese versions are just over the top. They’re formulaic, generally all following similar plots, with cliche actions taking place that seem to be required for some reason. Some of the better ones embrace the cliches whole heartedly and basically satirize themselves and gently poke fun of the whole genre. And at the same time the whole thing is surrounded in extreme sexism and actions that would be considered outright abuse and criminal outside of the television environment. They’re silly, charming, innocent, dark, infuriating, irritating, funny, horrifying and hilarious. Often all at the same time.

One of these days I should write something about Chinese television. It is – different.

Fall Wrap Up

Although the temperatures are still ridiculously warm for this time of year, there’s no doubt that autumn is here and the gardening season is winding down and it’s time to look back at what worked, what didn’t, and start making plans for next year.

The tomatoes are pretty much done for the season. We’ll probably still get about 15 lbs or so off the last remaining plants and then we can clean out the raised beds. The tomatoes weren’t as good as I’d really have liked to see, but we still got more than enough to stock our shelves. There was a bit of blossom end rot at the start of the season, but we’d been doing calcium supplementation and that kept it from being a real problem.

One of two shelving units covered with canned stuff. A few of these are from last year but most were done in the last couple of weeks, plus almost as many on the other shelf. Gee, you might get the impression we like tomatoes around here…

The tomatoes all were canned in one way or another this year. We didn’t freeze any because the freezer is packed solid. We did pasta sauce, tomato soup and just plain canned tomatoes for use in things like chili. I didn’t keep track of how many pints and quarts we put up, but it was a hell of a lot. I think we used just about every jar we have. Our big canner can hold 16 pints in a batch, so it really doesn’t take long to do it. I’m writing this as I’m waiting for another batch of 14 pints to finish up.

Those dahlias I picked up for half price in June turned out way, way better than I could have hoped. Amazingly beautiful, long lasting flowers, and they’ve been in perpetual bloom since early July.

That stuff up there inside of those yellow buckets (the bottoms are cut out) is celery. The buckets protect them from critters and makes weed control easy. Works very well indeed and we’ve been growing celery like this for some time. We’ve been cutting celery off those plants since, oh, early August, I think. Cut a few stalks off and it just keeps regrowing. Incredible flavor, too. The thing with commercial celery is that it has little or no flavor. That’s not the case with the home grown stuff. The celery flavor is intense. Very intense. It kind of surprises people who’ve only ever had the commercially grown variety.

I talked before about the mild jalapeno pepper plants I planted in pots on the front porch as an experiment. That worked out beautifully as well. The two plants produced more than enough peppers to keep me satisisfied (I’m the only one who really likes jalapenos so just two plants were enough). And the flavor was very good indeed. They had the right flavor, but very little heat, just what I was looking for. The plants are pretty much done for the season, so I’ll pick the remaining peppers and the plants will go to the compost pile this weekend probably.

Two more successes were the wax beans and the bell peppers. The wax beans are in the front, the peppers behind them. We’d put in a row of green beans, but something ate all of the plants almost as soon as they sprouted, but whatever it was left the wax beans alone. The wax beans more than made up for it though. Great flavor, good texture, and ridiculously prolific. We’ve been picking beans every four or five days since early August and there’s no end in sight, they’re still in full blossom and producing beans.

The bell peppers seem to always do good in this location. We’ve been getting absolutely beautiful peppers off the plants this year. They’ve been well formed, growing to almost ridiculously large sizes, thick walls, firm texture, good flavor. A lot get eaten fresh but we’ve been dicing up and freezing some as well.

No pears this year.

Not everything was successful, though. We aren’t going to get any pears off our tree this year. The tree looks nice and healthy, but almost no fruit. The problem was the weather. When the tree was in full blossom the weather was still ridiculously cold and wet, so it didn’t get pollinated. In fact, I didn’t even start to see bees until two or three weeks after the three blossomed. Earlier in the year I counted about 20 or so pears on the entire tree. There are maybe fifteen up there now, and I saw today that something is eating them while they’re still on the tree. Birds, probably.

The other disappointment is the squash. It started out well but went nowhere fast. Only one plants looks reasonably healthy, but it’s much smaller than it should be and only has a couple of gourds on it. The other plants are much worse, with a few very undersized gourds that will probably end up in the compost. We get lots of blossoms, but very little fruit. I think this is the last year we’re going to try growing squash. It just doesn’t work out for us.

We need to start doing garden clean up much earlier than we normally wood. MrsGF is going in for knee replacement surgery in early October so we want to have everything done that we possibly can before then because after that, well, trying to get anything done outside is going to be awkward because I’m not going to want to leave her alone in the house with a bum leg while I’m out puttering in the gardens.

We’re already talking about putting in a third and maybe even a fourth raised bed for vegetables next spring. They just work amazingly well and are so much easier to take care of than a regular garden plot would be. We’ll probably keep putting veggies in the corner where the beans and peppers are, but the rest of our yard? The soil is so poor and gets so water logged in rainy conditions that it’s difficult, even impossible to grow much of anything except ornamentals.

That’s it for now. Time to pull the jars out of the canner and start cleaning things up.

Let’s see, what else? I’m putting together an evaluation of a new transceiver I just picked up a couple of weeks ago, a Yaesu FT-450D. I hear so many people complaining about how expensive amateur radio is that I wanted to do an article proving that it really isn’t anywhere near as expensive as people think it is, and the 450 is at the core of that piece.

Moving all my equipment to the new location in the basement is about half done, but is now on hold because of MrsGF’s upcoming surgery. I can’t be hiding down in the basement while she’s recovering from knee replacement, so I’m going to be leaving the big equipment up here so I have something to play with while keeping an eye on her and making sure she isn’t trying to do something she shouldn’t. I know her, and I know damn well that she’s going to try pushing things too far, too fast.

And here’s a picture of a cat. Just because.

Pics & Stuff

Let’s start out with this —

I don’t physically print a lot of the images I take but this is one that I think I’m going to run through the big photo printer and hang up somewhere.

I’d just got back from an early morning bike ride, about, oh, 6:30 or 7 AM, and the sun was just hitting the gardens in the backyard when I snapped this one with the iPhone. The colors were so intense it looked like it was glowing. I absolutely love those ‘dinner plate’ dahlias. It’s always worth taking a look for things on sale after the spring planting rush is over. I picked these up for half the price they were at the start of the spring season.

It’s thistle season!

These were taken early in the morning as well, probably around 6:30 – 7 AM when I was out on the backroads with the bike. For whatever reason I’ve turned into one of those hated ‘morning people’ who is up before dawn. Not sure what happened there. For almost 20 years I worked 2nd shift, going to bed about 1 AM and not getting up until 8 or 9, and I liked it that way. I hated getting up early in the morning. But as soon as I retired, here I am, up at 5 in the morning. Sheesh…

When I was farming, thistles were a noxious weed that needed to be controlled. Now I think they’re one of the prettiest looking plants we have. Just look at those flowers. The structure, the color, everything about them is just stunning.

Then there are these goofy things – MrsGF cleaned out the flower beds along the south side of the garage the other week, taking almost everything out, and a few days later we noticed what looked like small asparagus stalks poking up through the soil. The weirdest looking things, just slender stalks with a bulbous end and the nastiest color you could think of. Sort of looked like zombie asparagus. Then we remembered these things had popped up a few years ago and surprised the heck out of us then. We didn’t plant these and we have no idea where they came from, but holy cow the flowers are stunning!

People sometimes ask us why we have huge sunflowers growing along the side of the house. Here’s why –

Goldfinches absolutely love these things and they swarm them as the flowers begin to fade and the seeds begin to develop. They are an absolute riot to watch, squabbling and leaping around, flitting around, hanging from the plants upside down like little acrobats. They don’t seem to notice that we’re standing on the other side of the window watching them. We’ll have a dozen or more of the little goofs working over the flowers at one time this time of year.

This is the time of year when all the work we put in on the gardens really begins to pay off. The bell peppers are beautiful this year. We have ’em tucked into a corner facing the south and west where the garage is built onto the house and they love it there. It’s warm and sunny and as long as we remember to keep them well watered they (and the wax beans planted near them) have been thriving. We go through a lot of sweet bell peppers around here. Everyone loves them. Most will end up diced and frozen, but we eat a lot of them fresh in salads, ingredients in sauces, stir fry, etc.

Hi there. I’m a goat.
I’m not a goat.

Youngest Son and I had nothing else to do Saturday so we went to the Manitowoc county fair. Both of us don’t care about rides or that stuff, we’re more interested in A) weird food, and B) the exhibits. I get ridiculous sense of satisfaction to see how much better my produce and flowers look than the prize winners do. Petty of me, true, but it’s still satisfying.

Anyway, goats have become a big thing around here in the last ten or fifteen years. You almost never would see goats around here before then. Now there are more goat exhibitors than than sheep and pigs. I have to admit they’re fun. They’re charming and curious and don’t seem afraid of anything, and they all seem to have this ridiculous, goofy attitude about them.

For a while llamas and then alpacas were “the next big thing” that were going to make people tons of money. They didn’t, of course. None of these fads ever pan out. We’ve gone through bison, emu, llamas, alpacas and elk as “the next big thing” since, oh, the 1980s. (Emus are nasty. Think of a giant chicken, taller than you are, with a bad attitude. An emu would gleefully kill you and dance on your corpse if it thought it could get away with it.) There are still people in some parts of the state who think emus are going to be financially successful if only they could get a foot in the door with their emu products. You’ll still find gas stations and farmers markets where people are trying to sell emu jerky (shudder), emu oil which is useful for – well, hell, I don’t know what the hell emu oil is good for. Lubricating emus? Emu meat (tastes like chicken?) and I don’t know what all else.

Eldest son and his girlfriend took a short vacation way up along Lake Superior where the air is clear and there are no lights, and asked if they could take the big 11″ Celestron telescope along. I was glad to let them have it. The poor thing has been sitting under its cover in the closet for an embarrassingly long time. I love the scope but the thing is huge and heavy (the tube assembly weighs around 60 lbs). It’s almost impossible for me to lug it up and down the stairs and maneuver it through the doors to get it outside. And when I do get it outside the air quality here has gotten so bad and we now have so much light pollution from streetlights, houses and businesses that it hardly pays to even bother taking it out at all.

Anyway he sent me a text message telling me the scope has been working very well and he sent along the photo above. Very glad they like it. I hated seeing it sit unused. I was thinking of donating it to the school district I used to work at for their new STEM center. That’s what I did with my big camera drone when I got tired of playing with it. If ES is having fun with it, he’s more than welcome to keep it. Otherwise I may donate it to the science program at the high school.

And that’s about it for this time.