The new bike first: When I started bicycling when I retired it surprised the family a lot. They all figured the bike I bought would end up gathering dust in the garage. Here we are several thousand miles later and I’m still at it, and it was time to replace my old bike with something a bit better, and that’s it up in the first photo. It’s a Specialized Vado and it is very, very nice. Hydraulic disc brakes, built in lights, great front suspension, a fancy built in computer system, a cargo carrier on the back I can strap stuff to. And best of all, a motor.
Yes, it’s an ebike. I still have to pedal, I still get my heart and respiration rates up, I still get back from a long ride with my legs pleasantly tired. I have the thing set up so I do most of the work but when I get to a steep hill the motor gives me a boost to help me get up the hill, or gives me an extra burst of speed to get away from dogs that want to eat me. I’m no spring chicken. I’m sixty-eight this year and while I’m in pretty good shape I’ve been getting twinges in my knees trying to power up hills and I’ve been having to drop down a gear or two to get up ’em.
The Vado is, frankly, amazing. And it is well suited to the type of riding I do which is, I must admit, pretty leisurely. I make a lot of stops to take photos and I’m out there not so much to get exercise but to enjoy nature. I watch birds and animal life, look at the vegetation, watch the sun coming up, stop to take pictures and that kind of thing. The Vado is perfect for me. I’ve had it for about a week and I have over a hundred miles on it now and I love it. I did a twenty mile ride the other day that would have left me exhausted on the other bike. I’ll take a closer look at the Vado later after I’ve lived with it a while long.
When I’m out on the road on the bike I’m constantly stopping to take photos of stuff I find interesting, things that you don’t see when you’re zooming past at sixty mph, so here are a few.
And that’s it for this time. Hope you enjoyed the photos.
BTW: You’re more than welcome to leave comments in the comments section. Or you can reach me at firstname.lastname@example.org.
Weather here has been curious. After a few days of temperatures up near 80, it quickly dropped back down to more or less normal temps with highs in the 40s and 50s. And unusually dry as well. Until just a few days ago when we got a bit of rain the entire state was under a fire warning because of the dry conditions.
The cool temperatures and lack of rain hasn’t prevented stuff from growing, though. The grass has greened up finally and things are sprouting all over the place.
Our parsley survived the winter and were some of the first plants to start to turn green, along with the chives. I was rather surprised by that. I honestly didn’t think the parsley would come back by itself but, well, there it is. I really need to learn how to use it better. Except as a garnish or to add color to otherwise colorless dishes I never really used the stuff. And to be honest I’m still not really sure if I like the flavor all that much. I throw it in scrambled eggs and mac and cheese to add some color. MrsGF tells me it’s good for you, lots of vitamins and all that fun stuff.
Chives, on the other hand, I do know what to do with that. Those end up in a lot of stuff around here, potato dishes, sauces, omelets, etc. They’re generally the first plants to pop up in the very, very early spring because they’re in a warm, sheltered corner with lots of sun.
I wasn’t sure the rhubarb was going to survive, but it came back too. I’ve been a bit concerned about it. It’s been in there at least 20 years now, and up until recently it’s been doing very good. But the last couple of years it starts out strong, but by mid summer it starts to look worse and worse. We don’t use a lot of rhubarb so if we do lose the plant it isn’t going to be any great loss.
I got the new raised beds built that will go where the old pear tree was. These are 8 X 4 feet, about 16 inches tall, about the same size as the other two. The plan is that eventually they’re going to be surrounded by decorative brick that matches that big oval shaped feature in the photo at the top of the page, but that might not get done this year.
We’re also trying to get a professional in to give us a bid on redoing the entire lawn. It isn’t so much that the grass is really bad, which it is, it’s because the surface of the ground is so rough, so full of pits and diviots that developed somehow, that I’m afraid I’m going to break the mower just mowing the lawn or that someone will twist an ankle.
The hostas in the front garden are just starting to peek out. It looks pretty ratty up there right now with all of the mulch exposed, but once the hostas fill out you can’t see any of that.
We put in a mountain ash up there about two years ago and apparently it really, really likes it. We grew that from seed from the tree in the backyard and it’s gone from a seedling to about 10 feet tall in just two years. Amazing things, trees. I think I may have to start to trim back the top to keep it from getting too tall.
And how about some color to finish up the photos? These guys are the first plants to show color in the early spring.
MrsGF started ordering seed a month ago already and we have all of that in. She has some seeds started already. Now if only it would start getting warm!
Let’s see, what else?
Oh, windows! We’re getting new windows in the office and dining room. The contractor should be here today to start that project. We actually started that late last summer but because of supply problems the windows didn’t come in until it was too late to put them in because of the weather.
Lumber prices – holy cow, when I went to get some lumber for the raised beds and some other projects, well, talk about sicker shock! I came home with an embarrassingly small pile of assorted lumber for $650, at least twice what it would have cost me a year or so ago.
Coming up: I want to talk about the DeWalt battery operated chainsaw I just got in the future. That turned out to be way better than I thought it would be for the price. And it uses the same batteries as the rest of my DeWalt battery operated tools.
Things have been slow in the woodworking department because I’ve been dealing with gardening stuff and other chores around the place, but I do have a bit of rosewood mounted on the lathe that will probably turn into something in the near future. That was actually already a bowl that developed some problems that I’m trying to re-shape to eliminate some odd cracks that turned up weeks after it had been cut the first time. That bit of rosewood was ridiculously expensive so I’m not going to give up on that. I’m also getting in what I hope will be some really neat looking boxelder from a tree MrsGF’s sister took down a few weeks ago. They’re going to cut it into easily managed chunks for me and once I get that I’ll probably talk about that.
I just got a new MSI gaming laptop yesterday that I’ll probably talk about in the near future as well. I spent a large part of yesterday afternoon removing bloatware, doing system updates and other housekeeping chores to make it useable so I haven’t had a chance to actually use it yet. We’ll see how that goes and whether it’s interesting enough to spend some time on here.
And one of these days I want to talk about Korean and Chinese television. Seriously. I watch Korean and Chinese television. Well, you already knew I was weird but you didn’t think I was that weird, did you?
That’s about it for now. The contractor’s here getting ready to start so I need to wrap this up!
Wow it’s been busy here. Well, at least when it hasn’t been raining, which it seems to have been doing almost the entire month of May. I’d say we’ve had maybe 5 nice days out of the last 30. The rest of the time it’s either been raining, or cold with temperatures never getting much above 55 degrees, or both at the same time. The farms around here are running weeks behind with planting. Well, so is most of the midwest. This time of year we should have just about all of the corn crop planted. Instead we have about 45% of the crop in the ground because the fields around here look like this:
We’re at the point now where if farmers can’t get the corn in the ground in the next few days they might as well not bother at all. Every day’s delay means a significant reduction in yield, and it isn’t going to be long before even the faster growing varieties won’t reach maturity before we get frost in the fall.
The commodities markets were so distracted by the trade wars going on that they didn’t notice the weather problems we’ve had, but they sure have now. Corn prices have shot up over $1 per bushel in the last week and a half, and are now sitting around $4.30 on the Chicago market.
But I wanted to talk about gardening, not farming, so let’s drop that and get on with this.
It was a hard winter here, which was easy to tell from looking at our yard, especially behind the house. The decorative plantings got especially hard hit, and the decorative area back there was an absolute mess.
The bark mulch had disappeared, for the most part, probably floating off in the heavy rains, the rest was discolored and deteriorating badly, parts of the area had sunk in where the old koi pond had been, the irises were drowning, it was pretty bad back there. So we decided the whole thing had to be redone. So we started digging up the old plants, moving rocks, putting in something like 250 retaining wall blocks, and about a week of work, and this is what we ended up with.
We still have a lot of work to do to finish it off obviously. Some of the block have to be straightened up, some things moved around, but we’re relatively pleased with the result. One problem is that boulder sitting there. I moved that sucker there when I still had the tractor because it seemed like a good idea at the time and since the tractor got sold, well that’s where it’s going to stay, so we’re stuck with it and have to work around it.
It’s still pretty messy back there and we have a lot to do. We’re debating whether or not we want to put capstones along the top of the retaining walls. We have probably several more yards of dirt to haul in to fill the planting bed, a lot of crushed rock for the area around and behind the boulder, lots of plants to transplant into there and buy, and probably a truckload or two of mulch.
The old stone wall containing the garden at the back of the garage isn’t in good shape either any more. You can see what’s left of it here at the back of the garage. It’s just barely hanging on and needs to be replaced. But we’re pretty sick of putting in retaining walls at the moment so we’ll let this go another year and worry about it next spring. Despite the cold, wet weather you can see the raspberries are doing pretty good back there.
The 55 gallon drum you see in the background behind the lilac at the corner of the garage is our rain recovery system. There’s a piping system attached to the rain gutters that diverts water into the barrel that we use for watering plants in the dry season. Works pretty well. That’s generally enough to handle all of potted plants around the house. Not enough to deal with the vegetable gardens as well, but it helps a lot in keeping the water bill down during the summer.
We’ve cut back on the vegetable plantings this year. We had ridiculous amounts of tomatoes last year so we cut way back on that. Lots of pepper plants, though. We seem to go through a lot of those. But tomatoes? We still have quarts and quarts of canned tomatoes on the shelves from last year, although we did run out of soup and spaghetti sauce.
That opened up space in the raised beds so we put in a variety of onions this year to see how that works. I love being able to just go out in the backyard and dig up fresh onions when I need them during the summer. But the area where we were planting onions until now didn’t work very well because it was getting shaded out by the trees. The onions would start out well but would never grow very big because of the lack of light.
But then I have this going on right now —
She’s been sitting there staring at me for the last half hour waiting for her breakfast so I suppose I better feed the little goof.
MrsGF has been just as sick of looking outside at the brown wasteland that is March here in Wisconsin as I have, so she shoved some old bulbs into pots and put them in a sunny window a few weeks ago and this is what we have now. Great fun to see tulips starting to pop open again.
That’s not to say that there aren’t things growing already. She was outside looking things over yesterday and discovered that the chives are already six inches tall over in their protected corner. They’re always the first things to spring up and they’ve been ridiculously prolific. We put those in shortly after we bought the house so they’ve been going strong for almost 20 years now.
The big question now is sod, as in how are we going to get rid of it. There is a pretty big section of lawn we want to rip out to expand one of the gardens here, and getting rid of
the sod is always a pain in the neck. I sold my tractor a couple of years ago. After selling the farm we kept the little Massey for a while, but keeping it was a bit silly. It was mostly in storage over at the farm of a friend about 8 miles from here and there it sat until we needed it perhaps for one afternoon a year. So keeping it and its trailer was ridiculous. So it looks like I’ll resort to the good old fashioned dig it up with a shovel method as soon as the frost is completely out of the ground.
MrsGF and I were sorting through seeds and tentatively making plans earlier this morning. We were thrilled when Eldest Son gave us literally a whole shopping bag of seed packets for Christmas, but we have to be realistic. We can’t grow all of it as much as we’d like to. And there are quite a few that we don’t really like or couldn’t use. Neither of us like melon all that much, and it takes up a lot of space, so those got set aside. Same with eggplant. Don’t get me wrong, eggplant is a perfectly delightful vegetable. But that one summer our eggplant was so ridiculously prolific that we got so sick of eating eggplant that we can’t really stand looking at them any more.
We brought up the little portable greenhouse rack we use to start seed and MrsGF is in the process of starting trays of seeds even as I write this.
Amateur Radio Stuff
I’ve been having a lot of fun with the FT8 mode over the last couple of months. Even with my seriously bad antenna system I’ve had a couple of hundred contacts and have managed to hit something like 35 different countries, including some really long distance contacts with Hawaii, Alaska, Japan and Tasmania.
I’ve even started playing with PSK again and have made a few contacts with that mode as well. Unlike FT8 you can actually chat with people using PSK. Unfortunately it seems most PSK users have jumped ship for FT8 and seeing a PSK signal on the bands has been a rather rare thing. Even more annoying is that the powers that be decided that on 17 meters the frequency recommendation for FT8 mode is the same one as the PSK allocation, so PSK on 17 meters is a lost cause because the frequency is swamped with FT8.
I’m hoping to get this puppy up in the air this spring. It’s already mostly assembled out in the back yard and we have all the hardware for mounting, including the tilt-over base. It’s a GAP Titan multi-band vertical antenna that should help to give me a significant boost over the OCFD I currently have hanging out there now. This one is going to replace the Comet 250 vertical I have and which is… Well, let’s face it, the Comet isn’t that good of an antenna. It can only handle about 240 watts and to be perfectly frank I’m amazed the thing works at all.
I also have a 40 foot antenna tower laying out in the backyard that will hopefully get set up sometime this summer. Of course I said that last summer, too. And the summer before that…
Okay, so it’s the middle of January and it’s 12 degrees out so it isn’t really time to go out gardening, but this time of year I start to get that ache that every gardener gets in the middle of winter, that need to go grub around in the dirt and mess around with plants. The handful of house plants we have is better than nothing, but it just isn’t the same.
But this is, believe it or not, a good time of year to start the garden season. It’s never too early to start planning, making lists of things that need to be done, and beginning to get things you may need when the weather finally does cooperate.
It could be an interesting season here. We’re thinking of adding a new raised bed back in the low part of the backyard by building a stone retaining wall. The iris bed is way too low, the irises need to be dug out and broken up anyway, and that area is so low I’m amazed that anything grows back there anyway. We’re also thinking of adding another bed, this one not raised, on the south side of the house/garage. If we do all of this, and that’s still up in the air at this point, it will be a fairly ambitious project and could be a lot of fun.
We were thinking of doing this anyway, but what really lit a fire under us was that Eldest Son showed up at Christmas with an entire grocery bag full of seed packets. Seriously. He works at the corporate offices of a large discount retailer, and they occasionally run special deals for employees where they can get merchandise that is being dropped, out of season, etc. for literally pennies on the dollar. And they were getting rid of all of their seeds from the previous summer. So he got one or two packets of everything. Literally. He got one or two packets of every single type of seed they sold in their garden centers. We have something like 120+ different varieties of seed to play with this spring.
So Mrs. GF and I are looking forward to having a lot of fun this spring, needless to say. Oh, there’s going to be a lot we aren’t going to be able to use. At least not right away. And probably we’ll never use quite a bit of it, but we’re going to have a lot of fun figuring out what we want to plant because no matter what we want to put in this coming spring, we probably have it already.
It’s that time of year again. The days are getting noticeably shorter, temperatures are getting cooler. The leaves on the trees are beginning to change color. I’ve said before that I like winter, I love the fall. But I’m rather reluctant to let go of summer and embrace the change of season this year.
We still have brilliant flowers growing outside, but knowing that it’s only a matter of a few weeks before they begin to fade is kind of sad.
And the weather, at least this week, doesn’t have much of an autumnal flavor. After days of daytime temps not much more than the mid-fifties and night time temperatures down in the forties, it hasn’t been exactly summery out.
But yesterday it hit the high seventies, and for the next few days the highs are supposed to be in the low 80s. So we’re going to enjoy it while we can.
The gardens here are doing reasonably well for this time of year. Still lots and lots of flowers, the squash are amazing. This is the first year we grew squash and it’s been more successful than we could have hoped. It looks like we’re going to have a couple of dozen acorn and butternut squash from those few plants.
Alas, the same can’t be said for the tomatoes and peppers that were in the raised beds. Last year the raised beds were amazing. This year… The tomatoes; we know what happened with them. They picked up a fungus because of the wet weather we had all spring and well into summer. And we planted them too close together so there was poor air circulation. That combined to take out the tomatoes early this year. We got enough to make some soup and sauce, but less than a third of the production we should have had.
Not sure what happened with the peppers. I suspect some kind of insect damage plus the wet weather was too much for them. The sweet bells in that bed didn’t even flower. The banana peppers and hot peppers did have some yield, but not as much as they should have had. The peppers we planted in other locations did just fine.
Something in the soil? Don’t know. I may end up digging out all of the soil in both of the raised beds and replacing it this fall just to see what happens. They’re only 8X4 so it wouldn’t be a huge operation to do it. We’ll see.
This week I’ll probably get started doing the usual fall cleanup, starting with the tomatoes and the peppers that haven’t been producing. No point in keeping either of those. The tomatoes, well, they’re all pretty much dead anyway, and it’s pretty obvious that except for the banana peppers we aren’t going to get anything from the others, so there’s no point in leaving them there and we might as well haul them down to the compost pile.
One thing I’ve noticed all season long is a lack of bees. Until recently, I hadn’t seen a single honey bee around. A few bumble bees, but that’s it. That’s probably why the pear tree hasn’t produced the way it usually does. When it was in flower there were almost no bees at all around here. Probably also why the cucumber production has been so poor. The plants are doing well and flowering beautifully, but very little fruit.
One good sign is that yesterday the sedum were loaded with honey bees. Dozens of them were zooming down on the sedum flowers. A bit late, but still nice to see.
Queen Ann’s Lace grows along the roadsides, along lanes and trails, and while a lot of people treat it like a weed I’ve always thought the flowers are absolutely beautiful. We had it growing on the farm when I was a kid. It would pop up along the lanes, on sunny, sandy hillsides in the woods. It was very common. Still is.
It’s actually a wild carrot. Supposedly the roots are edible, at least when young, and taste like, well, carrot. Apparently some people claim they eat the leaves and flowers, and other people claim it’s poisonous and will kill you. I certainly am not going to volunteer to try it and find out which is true.
My mother loved them too. She’d collect them during the summer, tie up bunches of them and hang them in the garage to dry the flowers. She also told me that some people apparently made tea out of the stuff. According to the stories she’d heard as a kid the local Native Americans made an herbal medicine out of it by steeping parts of the plant in water. Years later I learned that apparently the stories were more or less right, although not in the way she thought. A local historian told me that it was used as an abortifacient and contraceptive.
Then along one of the bike trails this stuff is popping up:
It’s a striking plant, can get very tall, and the flower head is spectacular when it’s in full bloom. This stuff used to grow along the trails and fence lines on the farm too. My father called it “Indian tobacco” or wild tobacco.
It’s actually the common mullein, and isn’t native to North America. It’s fairly common. It isn’t a nasty plant, but it can harbor some nasties, like cucumber mosaic virus and powdery mildew, so you probably don’t want it growing in your garden.
And it seems my father wasn’t really wrong because while it is not tobacco, the Native Americans apparently did smoke it as a treatment for breathing problems. it’s also been used in a wide variety of other allegedly medicinal preparations.
It’s interesting how I seem to have come full circle. As a kid, seven, eight years old, I’d spend hours wandering around the more wild areas of the farm, watching the animals and insects that congregated around the stream, walking through the woods examining the plants and wildlife with intense curiosity, and now that I’m retired I find myself doing the same thing and enjoying it just as much as I did when I was a kid.
The cactus we rescued from the town compost pile was immediately named Mr. Spiny, and much to our surprise he seemed to actually like being out doors and in the corner garden. He doesn’t look too good at the moment after this winter, but MrsGF tells me he’s going to be just find once the weather starts to warm up. I hope so. I’ve become rather fond of the thing.
Then there is this thing, which I do not like. It’s a pretty bush, I’ll admit that. But dear lord it’s nasty. It has some of the worst thorns I’ve ever had to deal with. They’re so sharp they go right through even my heavy leather welding gloves. I’d like to get rid of them but MrsGF likes ’em for some reason, and they’re on the north side of the house where it’s hard to get anything to grow anyway, so it looks like I’m going to be stuck with the damned things for another year.
I never have to worry about these guys. They just keep going, and going, and going…
I don’t know what they actually live on. There’s no soil here, just rock.
I got myself seriously chastised the other day because I’ve had this dopey thing for about 4 years and in that time have only 3,200 miles on it.
Odd, really. I put something like 13,000 miles on my BMW the first season I owned it. But as soon as I picked up the Goldwing, which is far more comfortable to drive than the BMW was, I seem to have lost interest in motorcycling. Strange.
Enough. It’s supposed to start raining this afternoon and I have a lot to get done yet today!