Garden Stuff

The hostas loved the cool, wet spring. They’re wonderfully lush this year.

Despite all the water we’ve been getting the gardens have been doing pretty good. We’re still a bit behind schedule because of the cool weather we had up until now, but the gardens at the house are definitely doing better than what the farmers around here have been experiencing.

When we bought this place some twenty or so years ago the front of the house was a mess. The space between the front of the house and the sidewalk was a nasty little border type flower bed mulched with small stones, sort of curved and indented, with some of the worst grass I’d ever seen between that and the sidewalk. It was a maintenance nightmare. The plants up there were some of the worst you could possibly select for a border, and because of the stones it was impossible to properly weed or do anything to improve the horrible soil.

We finally got fed up, went in with the tractor and ripped everything out, scooped up the stones with the front end loader and hauled them to a friend’s farm where he used them for fill, and we put in the cedar rail fence and the hostas. No bushes to trim any more, the fence has weathered to look like it’s been there for generations, and the only maintenance is to go in with a hoe and knock the few weeds growing in the mulch down once in a while. There are a couple of spots where I want a bit better coverage so I might throw in a few more hostas.

The tomatoes are looking pretty good. We put in a lot less of them than last year because we were nearly overwhelmed by them last year. We still have enough canned tomatoes to last us probably through 2019, although all of the soup and pasta sauce got used up.

With fewer tomatoes we had some extra room in the raised beds so we put onions in along the edge and they’re doing beautifully. We tried raising them in a different spot but they never got enough light and didn’t do well. They’re looking fantastic in this new location. They’re big enough now that I can run outside and pull a couple whenever I need onions for anything. I love green onions so they may never reach maturity, but that’s okay.

Every year I have to put in something different, this year it’s this, something that the label says is a “hot salsa pepper”. And that is literally all it says. I don’t know what variety or anything else about it. It is starting to produce pretty little yellow peppers, so that’s something. I picked one yesterday and tried it and it is most definitely not hot. Not by any standards. I’m not one of those people who loves peppers that make your face turn red and your eyes bug out and necessitate a trip to the ER because they’re so bad, but I do like a pepper that bites back at least a little. Jalapenos are about the limit of what I can handle for heat. But these, well, there’s just nothing there at all. Hopefully they’ll get better as they mature.

Speaking of jalapenos, I got another experiment going in pots on the front steps, a “mild” jalapenos. The two plants are doing quite well, both are in flower now and one is starting to develop fruits. The blurb on the tag was “all of the flavor without the heat”. I’ve tried variations of peppers like this before that claimed they still had flavor without heat, and they were disappointing. Usually when they breed out the heat, they also breed out the flavor, alas. But we’ll see what happens with these. They certainly are looking healthy.

And then, of course, there’s the water. Oh brother… The ground is still so saturated that you can audibly hear it squishing when you walk through the grass. And the whole area back by the raised vegetable beds still had standing water under the grass as you can see in that photo. If we didn’t have the raised beds nothing would be growing back there this year. I don’t think we’ve gone more than three days in a row without significant rainfall since April.

Let’s wrap this up with this one:

I end up with dozens of photos of that lily every year because I love the color, the shape of the flowers, and just about everything about that plant. It certainly didn’t disappoint this year.

Garden Updates

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Even the local dentist’s office is looking colorful these days. Had to stop and take a picture of these guys. There is color bursting up all over, despite the cold weather we’ve been having.

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Apparently once you have catnip in your garden, you will always have catnip in your garden. We made the mistake of putting one plant in about fifteen years ago, and we’ve been trying to get rid of it ever since. The stuff is ridiculously prolific, spreading all over. Still, the cats do like the stuff when we bring in a few leaves for them. They roll around on it, sit on it, rub their faces on it, then fall asleep for two hours. Great fun.IMG_0249.jpg

I’m looking forward to seeing these guys come into blossom. These asiatic lilies usually put on a spectacular show later in the season.

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This is our lettuce/greens bed. About four feet across, this circular, partly shaded bed provides us with more than enough lettuce and fresh greens during the season. It’s a bit early, but MrsGF seeded this one over the weekend. I dumped about 4 inches of compost on the bed earlier and worked it in so we’re hoping for better results than we had last year. We had plenty of greens for salads, but the growth was a bit disappointing. The nice thing about this bed is that it’s partly shaded which helps to keep the lettuce from bolting before we can use it. We generally re-seed in late summer so we keep getting fresh growth right up until frost in the late fall.

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This bed was a motley collection of — of stuff. And the soil was absolutely terrible. MrsGF was very fond of some of the flowers in here, but even she had to admit it needed to be worked up and replanted. We removed old growth, transplanted some root stock she wanted to save, and then worked it up with the tiller, hauled in about 6 inches of compost, worked that in, and she’s put in a mixture of different flowers. I’m looking forward to this. She put in a section of alyssum which smell absolutely heavenly when they come into bloom.

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It’s hard to believe how fast the hostas are growing. Just two weeks ago this plant was little more than a couple of green spikes sticking out of the ground. Even with temperatures dropping to freezing overnight they’ve been growing like crazy. I don’t know how some of these plants survive the frost. It’s been down to 28 degrees at night around here for the last few days.

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Then there is these little guys. They pop up in the most unexpected and sometimes ridiculous places, and I always have to smile when I see one. I love their color, their texture, like dark purple velvet and then that burst of yellow in the center. This little stinker popped up right in the middle of the lawn.

 

Hostas! And Little Purple Thingies!

I love hostas. Easy to take care of, can survive a variable climate. The flowers, well, they

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Every single one came back! I am enormously pleased. They’re looking wonderful.

don’t do very good in the flower department, but that’s not why I grow them. It’s the foliage. Over the years growers have developed dozens of different varieties with a huge assortment of different types of foliage; yellow, striped, speckled, different shades of green, different leaf shapes. They’re great fun.

A couple of years ago I ripped out the entire front mess between the house and the sidewalk and put in a hosta bed. Even went to a professional hosta grower to get the plants. Spent way too much money. And much to my surprise, every single one of them has been doing beautifully up there, surviving the cold, the rain, the snow, the ice. Great plants, hostas.

Was out walking with MrsGrouch (She’s not really a grouch, just the opposite, but this isIMG_0234 Grouchyfarmer.com, so what, I should call her Mrsdotcom?) and we ran into these and I had to take a photo. In an otherwise totally nondescript front yard, this cluster of brilliance was sitting there near a step, this tightly packed cluster of brilliant joy… Wow.

 

More Spring

The cactus we rescued from the town compost pile was immediately named Mr. Spiny, IMG_0156and much to our surprise he seemed to actually like being out doors and in the corner garden. He doesn’t look too good at the moment after this winter, but MrsGF tells me he’s going to be just find once the weather starts to warm up. I hope so. I’ve become rather fond of the thing.

Then there is this thing, which I do not like. It’s a pretty bush, I’ll admit that. But dear lord it’s nasty. It has some of the worst thorns I’ve ever had to deal with. They’re so sharp they go right through even my heavy leather welding gloves. I’d like to get rid of them but MrsGF likes ’em for some reason, and they’re on the north side of the house IMG_0159where it’s hard to get anything to grow anyway, so it looks like I’m going to be stuck with the damned things for another year.

I never have to worry about these guys. They just keep going, and going, and going…

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I don’t know what they actually live on. There’s no soil here, just rock.

I got myself seriously chastised the other day because I’ve had this dopey thing for about 4 years and in that time have only 3,200 miles on it.

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Odd, really. I put something like 13,000 miles on my BMW the first season I owned it. But as soon as I picked up the Goldwing, which is far more comfortable to drive than the BMW was, I seem to have lost interest in motorcycling. Strange.

Enough. It’s supposed to start raining this afternoon and I have a lot to get done yet today!