
The calendar may say this is the first day of autumn but it hasn’t felt like it for the last few days. Daytime highs have been pushing 80 and it’s been remarkably pleasant out there. I’ve been out on the bike rather a lot enjoying the nice weather while it’s here.
But it’s dry. Very, very dry. This is what the river north of town usually looks like.

Below is what it looks like now.

Yeah, completely dry. So dry I could walk across it without getting my shoes muddy.
MrsGF and I have been working on cleaning up some of the gardens. The squash, wax beans and pole beans are all done and we have those all cleaned out and have been working on bringing in some fresh compost.
The beans did not do very well this year. Both the pole and wax beans didn’t seem to thrive. Lots of vegetation and blossoms, but not many beans. I’m not sure why. I think partly that was because of a lack of bees. I saw a lot of bumble bees out there this year but I didn’t see a single honey bee all summer long. And the bumbles seemed to avoid the bean blossoms. Or it could have been the hot, dry weather. We watered the gardens almost every day this summer but it still might have been too dry for the beans.
The squash were fantastic this year, big, beautiful butternut squash, and a lot of them. We ended up with the entire wagon full of them. Excellent quality as well.
We ended up with a lot more than we needed so we gave a lot away to friends and family or traded them for things we didn’t have like pears.
We tried a different variety of tomato this year, something called Amish Gold Slicers, a yellow variety. They had excellent flavor but I was disappointed by the yield. At the moment the plants are still going, still have lots of green fruit, but the fruit seems to have stopped maturing. We’ve had almost no ripe ones at all over the last week or so. No idea what’s going on there. I’m hoping that will change, but the way things are now we aren’t going to get much more off of them. They also had a thick, tough skin making them hard to cut unless we used a freshly sharpened knife. Overall they were a bit disappointing and I don’t think we’ll be using that variety again.
We put in sweet bell peppers, jalapenos and banana peppers this year and they all did well. Are still doing well, especially the jalapenos. They’re producing like crazy still, loaded with young fruit and blossoms.
But even the peppers have been a bit odd this year. The jalapenos heat levels have been strange. One will be so sweet and have so little heat I could eat them like candy, and the one right next to it, from the same plant, would be so hot my eyes would water and I ran to the fridge for some milk to try to quench the fire.
The bell peppers were excellent but we let some ripen to turn red and when we cut them open the entire seed cavity was full of mold. Very strange. I’d never seen that before.
The brussel sprouts are looking excellent. I still think they’re one of the goofiest plants I’ve ever seen, but they’re doing well and we’ve had some of the sprouts for dinner a week or so ago and damn, they taste good!
That being said I’m not sure we’re going to plant them again. They take up a lot of space and don’t really produce enough sprouts to justify the amount of garden space they use. So while they were a success, we aren’t sure if they’re worth the effort.
Of course me being me I can’t do one of these without putting up a picture of a flower, so here you go…


There, I got that out of the way. So let’s move on with this.

E-bike update: I bought the Vado e-bike in mid-July of last year so I’ve had it for 14 months now so let’s take a look at how that’s worked out. In that time I’ve put about 1,300 miles on it and it’s worked flawlessly. I’ve had absolutely no problems at all with it. Mechanically and electronically it’s worked exactly as advertised. I love the thing. Range for a bike this heavy is excellent. Cruising at around 12 – 14 mph in Eco mode it does about 1 mile for a bit more than 1% battery capacity. I did 20 miles the other day and the battery was still at around 75%. It handles well, the hydraulic disc brakes are excellent, the lighting is good. This thing was expensive but IMO it was worth it. If I want to get somewhere fast I can kick it up into “turbo” mode and pedal along at about 20 mph. Generally I’m in no hurry so I just toodle along about 10 enjoying the scenery. And because it has an actual real shifter, not one of those stupid belt drives, it even works as a standard bike with the motor shut off so I don’t have to worry about getting stranded somewhere if something does go wrong.
The solar power system update: It is still working well. As noted before it’s knocked more than a third off my electric bill since I put it in. There have been no glitches or nasty surprises.
Sidenote: Just about all of the electric utility companies in the state are asking for significant increases in rates, one company wants to increase rates by 14% over the next two years. And they’ll probably get it, too. Plus there is talk that they’re going to force everyone to accept rate plans that will drastically increase their rates during peak times of the day. They haven’t put forward that plan yet, but there has been a lot of talk about it behind the scenes. That scheme would double what I pay per kilowatt hour during peak periods, pushing it up to somewhere between 32 cents to 40 cents per kWh.
And that’s about it for now!
Coming up: I’ll probably be babbling about amateur radio again in the near future. I have a new antenna on order that should be here soon so I’ll be talking about that.
I want to do a brief look at the Klein thermal imaging camera I picked up a while back. That’s turned out to be quite handy and a lot of fun to just play with too. I’m sure there will be other things tossed in as well.







And while it seems we’re finally getting a dry spell, it was raining almost every day for the first two weeks of October. There is still water standing everywhere. Down by the old stone bridge where the river is usually almost completely dry this time of year the water is 4-6 feet deep and running fast, and it’s well over it’s banks in some places. But at least the farmers have been able to get out and get their soybeans off around here.
The sedum — what amazing plants those are. This time of year the color is absolutely astonishing, running from a brownish red to a deep, rich burgundy. And if you get out right after sunrise in the morning and see the flowers covered with frost crystals, wow, they look absolutely magical.
It may be October but there are a surprising number of flowering plants still bopping along as if it were still summer. I’m still seeing a huge number of bees, both native bees and honey bees. That’s kind of unusual for this time of year, but as long as the temperatures are still warm enough for them to be active and there are still food sources out there, they’ll be around.
I was supposed to be tearing down all my radio equipment so I can move the new desk into the office. I should wash the car and get that ready for long term storage. I should get the snowblower out and check that over and… Well, hell, look at that photo up there. If your Saturday looked like that, would you hang around the house and do chores inside on what is probably going to be the last nice day of the year? So a lot of the chores got pushed aside to take advantage of the amazing weather because according to the predictions for this coming week, the weather is supposed to be pretty much bleh.
And there is still even a bit of color left out there if you go hunting for it. If you watch carefully there are still some plants that haven’t realized that it’s the end of the growing season and you’ll see a spark of yellow or purple or red peeking out through the grasses that are slowly starting to dry and turn brown.
Let’s see, what else? Not much, really. MrsGF thought I might hit 1,000 miles before the end of the biking season, but I’m going to be short of that. With the weather getting colder getting out on the bike is more irritating than enjoyable. I did hit 752 miles yesterday, and I’ll probably get over 800 yet this season before the weather shuts me down. But I doubt if I’ll get much more than that. That’s fine. I had no specific goals in mind.
It has been suspiciously nice out the last few days. And it’s going to keep being nice. Daytime temps have been up in the high 60s to low 70s, sunny. The weather people are telling us it’s supposed to stay like this. At least for a while. And even get nicer. It could hit the low 80s in some parts of the state over the next few days.

I really do like autumn, but even I have to admit it gets a bit dull around this time of year, visually speaking. The rich greens, the brilliant flowers, the bright sun of summer is rapidly fading into the dull browns and dreary cloudy skies of fall.
I am fortunately not one of those people who suffers from Seasonal Affected Disorder (SAD) but I know quite a few who are, and it’s easy to tell who they are this time of year. They tend to start to get grumpier and more irritable as the days become shorter. But even so I still find myself digging through my photos and lingering on things like bright, sunny scenes and and brilliantly colored flowers. Especially on days like today when it’s 7:30 AM and it looks like it’s going to be another one of those dull, cloudy days with rain. Ick…

conditions plus the very damp weather we had this season kept them from producing as well as they could have. We’ve been eating squash from there for a few weeks now. Very nice stuff and very tasty. But the squash themselves were small, and then because of the damp conditions and shaded location they started to get what MrsGF thinks is powdery mildew, which together prevented them from doing as good as they should have.
The peppers — holy cow have they taken off! They struggled all summer long, those poor plants, and that was largely our fault because we crowded them too much. I did some drastic thinning, taking out more than half the plants, and almost immediately the remaining ones responded with ridiculous amounts of fruit.
Colder weather and rain have slowed things down as far as biking is concerned. I manage to get out most days still, but I know the time is coming when the bike is going to have to hang up in the garage and it’ll be back to the treadmill (ick). Still, when the weather does cooperate, it is absolutely beautiful out there in the countryside.

Gads, after writing all that guff switching to this is going to be a jolt. Going from the beauty of nature to, well, to this… Yet another abandoned, collapsed barn. This one is just outside of town and it caved in about a month ago, and I decided to take a picture of it when I was out on the bike the other day.
The city of Manitowoc, in its never ending quest to try to get someone, anyone, to come to town and spend some money, is putting on a