It’s Dark and Rainy so Time for Flowers

Took these this morning

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Taken with an iPhone 7S from the jungle we have growing in the living room. I’m experimenting with the camera in the 7. It’s a significant upgrade from the POS that was in the 6. Still not as good as a ‘real’ dedicated camera, but they’re starting to get close.

Also experimenting with how media shows up here on the blog. Never tried a slide show before. Alas the photos are only showing at a fraction of the full resolution so here they are again in a better size.

IMG_0056IMG_0058IMG_0059Egads, there’s cat hair everywhere, even in the flowers

 

Catching Up

Catching up with what happened this past week.

Sleep

As in I wish I could. I occasionally suffer from insomnia and it’s been pretty bad the last Screen Shot 2017-03-25 at 10.20.56 AMfew days. I’m not sure why. Which is why I’m writing this at two in the morning instead of being asleep. I know, I’ll try looking at photos of, oh, blossoming apple trees. That will put me to sleep!

Ah, well, apparently not. Didn’t work. Still it’s a really pretty tree.

Spring!

Spring is coming! I hope. Getting so tired of cold, wet weather, and especially the lack of sun. So I’m going to drop in some photos of spring and summer flowers in an attempt to lure spring a bit closer.

Agriculture Secretary Hearings

The senate ag committee hearings and questioning of the administration’s nominee

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Sunny Flower, not Sonny Perdue

Sonny Perdue finally took place on March 23. Unlike the hearings for most of the administration’s nominees, this one was relatively short, cordial and even pleasant for the most part. Mr. Perdue is perhaps the least controversial nominee put forward by the administration. He is also unusual in that he actually seems to know something about the agency he would be running.

Brazil Beef Scandal

The government of Brazil arrested 38 people involved in an alleged scam where inspectors were bribed to permit rotten and tainted beef to be passed for sale at a beef exporters JBS

Screen Shot 2017-03-25 at 10.18.35 AM
Wouldn’t you rather look at chive flowers than diseased beef? I know I would.

and BRF. Several countries have instituted temporary bans against beef imports from Brazil. Here in the US some government officials are calling for a ban as well but there is none as yet. USDA says it is stepping up inspection of meat coming from the country. But USDA also certified Brazil’s inspection system as being as good as that here in the US, so who knows…

Addendum: Since the US was forced to repeal the Country Of Origin Labeling law (known as COOL) US consumers no longer have any idea where their food comes from. But there is nothing to prevent beef processors, wholesalers, etc. from doing it voluntarily.

The Great Water Fight

It seems to have slipped under the radar of most media, but there is a rather nasty (and expensive) fight going on between the state of Mississippi and the city of Memphis, Tennessee. At the core of the fight is the question of exactly who owns the water being pumped out of wells.

Memphis sits on the Mississippi river but gets it’s water from wells that draw from the

Screen Shot 2017-03-25 at 10.20.12 AM
I wish I could remember where I took this picture

Memphis Sand Aquifer that stretches under Arkansas, Mississippi and Tennessee. And like most aquifers, water is being pulled out of the ground far faster that it is being replaced.

Back in 2005 Mississippi demanded that Memphis pay for the water it was withdrawing from the aquifer, claiming that the city was actually sucking up Mississippi water. The state is demanding over $600 million from the city.

This has been dragged through the courts ever since, with Mississippi losing at every level. But now the state of Tennessee has been dragged into the case as well giving it new life, and it’s going to the Supreme Court.

This case has the potential of setting off a hornet’s nest of problems if the SC rules in favor of Mississippi. It could cause major legal problems wherever large aquifers are used for water supplies and could even extend into international disputes. it will be interesting to see how this one plays out.

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There, now I’m going to try to get some sleep!

 

Fish Oil – The New Snake Oil?

So I ran across this item this morning at Agrimoney.com.

Source: Agrimoney.com | Crop farmers may become fishes’ best friends

Apparently this company has developed a type of canola that contains relatively large amounts of an oil with omega-3 that is similar to that produced in fish. The GM seed has been produced by adding in genes from microalgae which make omega-3 oils. The claim is that this microalgae is the source of the omega-3 oils that are found in fish. About 2.5 acres of this canola is supposed to produce s much omega-3 equivalent as 10,000 kilos of fish.

The new canola (rapeseed) is still in testing and hasn’t yet received approval from USDA or from other canola growing countries. But everyone is excited about it because this could go a long way to fill the ever increasing demand for omega-3. In the US alone omega-3 supplements are a billion dollar business and people by the millions gobble down the capsules. Food processors are adding it to a wide variety of foods like yogurt, cereals, juice, even cookies for heaven’s sake. So it is hoped that a product like this may help to reduce overfishing that has driven some of the most popular types of fish in the oceans to near extinction.

But there are problems. And everyone seems to have been completely Screen Shot 2017-03-23 at 7.03.24 AMignoring them. And the biggest problem seems to be that no one seems to be really sure that omega-3 actually works. Even worse, there are some indications that taking omega-3 might actually be detrimental for the health of some people.

The Journal of the National Cancer Institute published a report a year or so ago that indicated that linked eating a lot of oily fish or taking fish oil supplements to a 50% increase in the risk of prostate cancer in men, and a 70% increased risk for aggressive prostate cancer.

Taking omega-3 supplements is supposed to improve heart health, of course. But studies are indicating it doesn’t do that, either. A study published in 2013 in the New England Journal of Medicine showed that taking omega-3 supplements did nothing to reduce heart attack, stroke or death from heart disease.

Why all this confusion and conflicting information? Because how food and it’s components affect the body is an extremely complex subject and often still largely a mystery. Using supplements for anything other than to treat an actual deficiency is generally something you should do only with caution and great reluctance.

Eating a diet that has fish in it is considerably different from gulping down a handful of omega-3 pills because no one seems to be able to prove beyond a doubt that omega-3 is the only thing at work when there is an improvement in health. It’s more likely you need everything in that fish, all of the vitamins, minerals and other substances that are in the fish itself, not just a single component of that fish.

Even though we have hundreds of companies trying to sell you fish oil and omega-3 supplements, adding it to other foods as a marketing gimmick, there are a lot of studies out there that indicate that taking fish oil and omega-3 supplements to reduce heart problems doesn’t work any better than taking a placebo. Like this one. Or this one. Or… Well, you get the idea so why go on.

 

Unintended Consequences

Everything we do has consequences, things that happen as a result of our actions. Some of those things are planned and are desirable. Some are unintended and can be undesirable or even catastrophic. And as many business owners, farmers and others can tell you, the current climate of antagonism towards immigrants, both legal and non-legal, is already having consequences that are starting to ripple through the country both socially and economically.

I’m not going to talk about the social consequences of what is going on now, there are already people who are doing that far more eloquently than I could. Instead I want to talk about the economic consequences of what is happening now and what will happen if the current administration continues down its present path.

Like it or not, large sectors of the economy are dependent on immigrant labor. The hotel/motel industry, food service, including restaurants and institutional food service, the tourist industry, child care, elder care, custodial and janitorial services, agriculture, all of these industries and more are dependent to one extent or another on immigrant labor. In Wisconsin, state wide about 50% of all agricultural employees are immigrants, mostly from Mexico or Central America. In some parts of the state that number is closer to 80% or even more. And because of this, the crackdown has already started to effect the ag business here in Wisconsin and around the country. (If you want to read about how serious the situation is, jump over to a Wisconsin Public Radio article here.)

Since this blog is (occasionally) farming related, let me stick with the agricultural sector and leave the effects of all of this on other industries to those more qualified to discuss them.

Trying to find people to work on farms and in agriculture in general has always been difficult. The days of being able to hire high school kids to help with the milking or baling hay or whatever are long gone for a variety of reasons. And let’s face it, even back then it wasn’t easy to find farm help. As is generally the case, these so-called ‘golden ages’ when everything was find and dandy before XXXX (insert your favorite conspiracy theory here) got involved and ruined everything, well, those golden ages never existed in the first place. The fact of the matter is that finding reliable help on a farm has always been difficult, and over the years it’s only gotten worse.

Right now about 50% of all workers employed on dairy farms are immigrants. Here in Wisconsin that number is even higher. Around here and in a lot of counties in the state that number is closer to 80%. I know of farms where almost all of their employees are immigrants.

There is an argument that these immigrants are taking jobs that would otherwise have been filled by citizens. But where are these citizens? Even when unemployment was at it’s height during the recession, farmers told me that they never got job applications from local people. None. Even when unemployment was pushing double digits, the only applicants they got were immigrants.

(The fact that us ‘real Americans’ feel that farm work is so demeaning, so degrading, so — so nasty, that we don’t want to work on a farm even as a last resort, is more than a little troubling, and one of these days I might look into that farther, but for now I’ll skip over that and stick to the topic at hand.)

The situation now is even worse when it comes to finding employees. Now the unemployment rate is down to around 3.9% or even less in some parts of the state. Employers at all levels of the economy are having trouble finding employees. And as for agricultural labor, it’s almost impossible to find new employees at all. The idea that there are hundreds and hundreds of ‘real Americans’ waiting in line for these jobs is false. They aren’t. They never were.

While the get tough rhetoric of the current administration makes for good PR in certain political sectors, out here in the real world it’s a different story. Without immigrant labor, the dairy industry here in Wisconsin and in other states, indeed the whole agricultural sector, would collapse. You can’t produce milk without labor. You can’t harvest food without labor. You can’t… Well, you get the idea. Without immigrant labor thousands of farms would have to shut down, food prices would skyrocket, and the whole economy would be disrupted.

So be careful what you wish for. There are often unintended consequences.

Stupidity Roundup

Let’s face it, a lot of the things we do are stupid. They just are. There is no rational reason for some of them, a lot of good reasons why we shouldn’t do them, but we do them anyway. So let’s take a look at some of the stupid things we do.

And yes, before you ask, I’m bored again otherwise I wouldn’t have come up with such a ridiculous topic

Daylight Savings Time

It’s that time of year again when we shove the clocks ahead an hour in the spring. The insanity that is daylight savings time has been with us for many decades now, and while there might have been some valid reason for it back in the 1940s when we were in the middle of a world war, any rational reason to hang on to this ridiculous practice, if there ever was one, ended around the same time WWII did. Bloomberg has a neat little article about the fact that daylight savings time doesn’t help anyone and actually harms a lot of people so if you want to read it click here for the link thingie.

The argument that it somehow saves energy is completely bogus. When Indiana finally switched to daylight savings time in 2006, the state actually used more energy than it did before it adopted the time change. When you add in the spike in car accidents, other accidents, heart attacks and other adverse effects directly linked to the time change, there is simply no rational reason to support it and a lot of reasons to get rid of the damned thing.

So absolutely no one benefits from the twice a year time change. A lot of people are harmed by it. It doesn’t save energy. It is just a plain bad idea.

But we keep doing it anyway.

There was a bill in the state legislature here to try to get rid of it. It was promptly dismissed as being ‘trivial’ and not worth the valuable time of the state’s politicians. The same politicians who found the time to declare the polka the state dance, put through a bill to declare sandy loam as the state dirt and… Well,  you get the idea.

Butter Wars –

The butter war has been heating up in Wisconsin long after most people thought a ceasefire had been signed decades ago. Wisconsin’s agriculture business is enormously important, especially the milk business, and over the years the state has done some rather curious things to try to promote and even force people to use dairy products like butter. It was, for example, illegal until around 1967 to sell margarine in Wisconsin that was colored yellow. Well, to be fair you could, but it was subject to such a heavy tax that it made the product very expensive to buy if it was colored. Only margarine that was uncolored could be sold without being heavily taxed in the state, and since margarine is not exactly very appealing looking when uncolored, it didn’t help sales very much. Some makers of margarine, in an attempt to get around the law, sold margarine in plastic bags with a capsule of yellow dye inside. You emptied the yellow dye into the margarine and then kneaded it in the package to distribute the dye through the product. That was finally lifted in 1967, but anyplace that serves food to the public is required to serve butter to people unless they specifically ask for margarine. You can cook with margarine in the back, you can offer margarine packets along with butter packets at the table, but if you pre-butter toast or bread, it’s supposed to be done with real butter.

Well this time the kerfuffle is over Kerry Butter, an imported butter from Ireland. Now Kerry is a very fine butter. The stuff is excellent. I’ve had it myself. It’s way, way too expensive for me to buy it, you pay a pretty stiff premium for it, but it’s very nice, tasty butter. But because it isn’t graded the way state law claims it should be, it’s illegal to sell it in the state. Wisconsin is the only state that requires this type of grading. You can read about the whole thing here at Wisconsin Public Radio.

Snake Oil – 

There are a lot of scammers out there trying to steal your money by making phoney health claims about their products that it’s hard to know who you can trust any more. But every once in a while one comes along that’s so utterly ridiculous that even the government figures out what’s going on and steps in. You can jump to the Iowa Attorney General’s press release about it by clicking here. There is apparently a company out there that claims it makes a “drinkable” sunscreen, along with other “drinkable” products that do everything from “stabilizing bacteria levels”, whatever that means, to curing infertility, reducing hair loss and preventing acne.

There are two companies involved, Osmosis and Harmonized Water, both apparently owned by someone named Benjamin Johnson of Colorado. The companies produce a line of products that are… Well, they’re water, really. That’s it. Water.

But it’s special water…

The water is allegedly put through some kind of machine called a “harmonizer” that somehow imprints “frequencies” on ordinary water. The “drinkable sunscreen”, they claim will, with just a few squirts on your tongue, protect you from UV radiation by “generating scalar waves above the skin” before it even touches you, and you can buy a tiny little bottle of the stuff for about $40.

Scalar waves are one of the darlings of the “alternative medicine” and “free energy” conspiracy theorists and the like. You can build your own special transformer to make “scalar waves”. It’s not hard to do. You can pump a huge amount of energy into such a transformer and accomplish, well, nothing, really except covert your electricity into heat. These “scalar” devices basically produce two electromagnetic fields that cancel each other out and produce heat and nothing else. But an enormous mythology has developed about them that includes Soviet Union super weapons, weather changing devices, mind control devices.

I won’t go into all of the nonsense that some in the “alternative medicine” world have conjured up, but it involves “supercoil DNA” and mobius coils inside of your DNA that generates “scalar” waves… If you want to delve into it, wear your hip boots because the bull shit gets really deep, really fast. There is supposedly a “scalar wave laser” out on the market that uses “quantum cold laser rejuvenation technology” that can be used to cure, well, everything, it seems. From what I’ve seen these things are little more than the same lasers used for reading CDs and DVDs in a hand held package, and if you want to buy one they’ll set you back about $3,500 for what is basically a bunch of parts out of some DVD players that cost about twenty bucks. It’s also supposed to cure goat polio.

But I’ve gotten off topic here, haven’t I? The Iowa AG is going after the company for various reasons, including the fact “Doctor” Johnson hasn’t been able to practice medicine since 2001 because his license was yanked, that there is absolutely no evidence this stuff does anything at all, that the “testimonials” were largely written by people who sell the stuff themselves or have some other financial interest in the company… Well, the list goes on and on.

Amateur Radio Tools and Test Equipment Part Three: Test Equipment

(Note: This rather quickly turned into an article about stuff you don’t need and why you don’t need it, rather than about stuff you do need. So it goes…)

Now there is a whole slew of test equipment some people claim you need. And you go out and spend your hard earned money on it and find that well, no, you didn’t actually need it. The fact of the matter is that unless you’re really into electronics development work, need to diagnose and repair some rather expensive and complicated equipment, you don’t really need much more than a volt/ohm meter and a couple of other items. And this is coming from someone who admits he has a — a problem, shall we say, when it comes to tools and test equipment. Basically I see a new tool or piece of test equipment my eyes glaze over, I start to shiver uncontrollably, instinctively reach for my credit card…

What do you really need? Well, at the top of the list is a decent volt/ohm meter of some sort. Usually abbreviated as VOM or DVM for the digital versions, or multi-meters. It’s pretty much an essential tool. But which one do you get? They come in all kinds of shapes and sizes, all kinds of different options, and prices that range from little more than pocket change to “OMG who the hell can afford that”.

You don’t need to spend a fortune on a VOM, but you don’t want to get one of the bargain basement varieties out of the $2 bin at the lumber yard either. For the average electronics hobbyist you can get a perfectly good VOM for around $30 – $40. I wouldn’t spend more than $150 or so on one for one unless I was, oh, repairing equipment on a professional basis or something like that.

Which one do you get? Well, if you’re me — all of them… Okay, that’s an exaggeration butScreen Shot 2017-03-18 at 7.43.09 AM
the fact is that I have about a dozen of the dopey things laying around, from small pocket models smaller than a deck of cards to bench top models and even rack mounted units. Including one of these over there on the right. I don’t think I have it any more and it never worked in the first place and I have no idea where the thing even came from because I don’t remember buying it. (I think people break into my house not to take things, but to leave me things so they don’t have to pay recycling fees…) And it wasn’t even a VOM come to think of it but some kind of frequency counter or something…

Never mind, let’s get on with this.

The kind you do need is your basic VOM, something like one of these over there on the left. IMG_0020The Fluke is the one that lives on my workbench and that I use the most often these days. The Radio Shack model… Well, heck, I probably have a dozen RS meters because when I was a technician out in the field things happened… Oh, brother, did things happen. And RS stores were just about everywhere and the stuff was cheap and reasonably good.

Anyway, something like that Fluke will set you back about $150. The RS model is a lot less. Think I paid about $40 for that one something like 15 years ago. It seems about as accurate and useful as the Fluke, so why did I buy the Fluke? Well, it’s — it’s so shiny

They both do pretty much the same things for the most part. Both have replaceable probes/leads. And yes, you need that. You do not want a meter that has the leads wired directly into the meter. Accidents happen – melted probes, broken, frayed wires, melted wires… Stuff happens. (You did remember to unplug the equipment and discharge those high voltage caps, right? Hmm?)

Another piece of test gear that is pretty much essential for the amateur radio operator is something called a dummy load. No, this is not a truckload of ventriloquists dummies. Nor is it a load of politicians. It’s a sort of, oh, let’s call it a radio black hole.

When you’re testing and/or working on a transmitter, you have to actually transmit with it. And you need to hook the output of your transmitter up to something that can suck up the power or it can either damage your transmitter or send potentially illegal radio transmissions out into the air and enormously irritating the FCC. Or your neighbor who suddenly finds all of the electronics in his/her house going wonky.

A dummy load is really just a big, heavy duty resistor or resistors that absorb the power being dumped out by your transmitter and converting it to heat. Nothing magic, just basic physics. You can probably build your own if you like. There are tons of examples out there. Or you can buy one. Ones that can handle under 100 watts of power are out there for well under $100, some down in the $30 range.

If you fiddle around with amplifiers like I do, you’re going to need something that can handle a lot more power because those big HF amplifiers can potentially put out well over 1,500 watts. One of the cheapest methods of dealing with it was the so-called “cantenna” which was basically a paint can with a big honking (that’s a technical term, honking, you know, like ginormous, or widget, or doodad) resistor sitting in a gallon of transformer oil used to cool it. They’re still on the market and they do work pretty well. You can pick them up for under $100.

If you don’t like messing around with all that oil and stuff, you can get fan cooled dummy IMG_0027loads that can handle higher power, but you’ll pay for it. Something like the Palstar over on the right will set you back around $375 or so. A bit less if you can find one used. I think MFJ makes one as well.

Which one do you need? Well, as much as I like the DL2K I’m the first to admit that you don’t need one unless you do a lot of fiddling around with high power amplifiers. At the time I picked this one up I was doing just that and it was very, very useful. But most people don’t mess around with amplifiers that often and you can get away with something a hell of a lot cheaper. Even if you do use amplifiers, one of the “cantenna” type dummy loads will probably work just fine for you at a quarter of the cost.

That’s the thing with some of this equipment. It’s very handy to have around, and IMG_0017sometimes you absolutely have to have it. But you’re going to use it so rarely that you wonder if it’s worth the cost. It’s like this thing, my antenna analyzer over there on the left. It is a genuinely useful gadget for analyzing the performance of antennas, feed lines, helping determine antenna lengths for specific frequencies, etc. but how often do you really need one?

They aren’t exactly cheap. A good one will set you back about $300 or more. And while they are very useful indeed, I hesitate to recommend you buy one because chances are good you don’t really need one. I picked it up because I love messing around with antennas. I have three antennas in actual use at the moment and have about five more I want to put together and set up or am planning on building and experimenting with once the weather gets a bit better. So for someone like me having one of these makes sense. But even I don’t use it all that often. In fact, as often as not I lend the thing to other amateur radio operators who are setting up antennas so they don’t have to go to the expense of buying something they’re only going to use once or twice.

That brings me to this thing, another piece of test equipment you probably don’t need but really, really want, the oscilloscope. Look, I know you want one. You really, really do. It has all those fun IMG_0019buttons and knobs and that fancy display and it’s just so cool. But do you need one? Probably not. I’ve had this thing for like three years now. How often have I actually used it for anything serious? Twice. Twice in three years. Sheesh…

This isn’t the first ‘scope I’ve owned, either. I’ve had various “old school” CRT based models of various vintages over the years, and to be perfectly honest, I’ve almost never used any of them. They look really, really cool sitting there on the workbench. Sometimes I’ll turn it on and smile at it, pet it, scratch it behind the ears, tell it that it’s a good ‘scope and give it a treat, then turn it off and go back to whatever I was doing. But actually use it? But owning an oscilloscope seems to be, oh, like some sort of right of passage for a lot of amateur radio people. Having one of these sitting on the workbench means you’re “serious” about it, not just fiddling around.

That’s the problem with a lot of the test gear out there. It’s often something you’ll only use once or twice, and that’s it. So is it worth investing hundreds of dollars in something you’re going to use once in ten years?

Unless you’re really into circuit design, equipment repair, experimentation, development work, etc. most of the fancy test gear you see out there isn’t going to be very useful.

How often are you going to need a spectrum analyzer? Probably never unless you’re repairing a lot of equipment. Or a function generator? I’ve got one of those as well. I’ve never used it. At least that one didn’t cost me a fortune because I built it myself.

Now I’m not saying you shouldn’t buy the stuff, but make sure you really need it and can afford it before you pull out the credit card. You might also be able to find a super cheap version of the test equipment that isn’t very sophisticated or even isn’t very good, like some of the cheap oscilloscope kits out there, but which will work well enough for what you need it for.

You can often borrow the stuff from a local amateur radio or electronics hobbyist if you can find one. We’re typically friendly people and once we know you aren’t going to go running off into the night and selling off our stuff on eBay or something, we’re generally more than willing to lend you stuff.

 

Crimes Against Food

 

Let’s talk about food, shall we? Why? Well, I’m bored, that’s why, and you’re the ones who are going to suffer for it. For your sake I hope this doesn’t last very long.

Now I’ve eaten some rather odd things in my lifetime. And just a relatively short period of time ago if you’d told me I would eat some of this stuff and actually like it, I’d have said you were as loony as, well, as most politicians. Which is pretty loony indeed.

Let’s face it, we human beings do some very strange things with our food. We aren’t

Screen Shot 2017-03-18 at 2.52.45 PM
Dear sweet mother of milk of magnesia, what the hell is it? No, don’t tell me. I don’t want to know.

satisfied with just eating stuff, no, we have to go fiddling with it and turn it into things like, well, like this over there on the right, whatever the hell that is. When I ran across that image I just sat there for about thirty seconds going “Oh my God” over and over again. What is it? Well, it’s — it’s pink. I thought it was some kind of cake at first, but then I saw that bizarre cyclops eye in the center, the olive, and what kind of cake has a cyclops olive eye in the center of it. Finally I decided I really, really didn’t want to know what it was because I will probably have nightmares about cyclops eyed long pink sausages chasing me…

Now like I said, I’ve eaten some odd things. Raw eel. Raw squid. Lutefisk. Fish cheeks. Hell, I didn’t even know fish had cheeks much less you could eat them until someone came along and made me eat something they claimed were fish cheeks. Blutwurst. (Why do disgusting things sound so much better when they’re in a language you don’t understand?) Various forms of fermented — fermented things. Many of them rather — gelatinous. And pungent. (Handy hint: If you need to wear a gas mask before you can eat something, you probably shouldn’t. Just saying)

Screen Shot 2017-03-18 at 2.31.56 PMWhat I really don’t understand is this need we have to fiddle with our food. To take perfectly good food and turn it into things like that pink abomination above. Or, well, this, this — this thing over there on the left. No, you aren’t seeing things. That’s lima beans in some kind of jello. Topped with olives.

No, I don’t know what kind of jello. I don’t want to know.

And what’s that red stuff in there? Hmm? Just what is that…. No, don’t tell me. I probably don’t want to know that, either.

And why  top it with olives? Hell, I don’t know. Why the olive in the pink cake/sausage/whatever it is up there? Maybe they figure we’ll go “Oh, look, a nice olive!” and then ignore the fact that the rest of it looks like something a very sick cat coughed up in your shoe?

It’s bad enough when actual food, the stuff we’re supposed to eat before we start fiddling with it it, is utterly horrible. Like lima (shudder) beans. I mean, who actually buys the things? Lima beans, I mean? I’ve seen them for sale in the store, but I’ve never seen anyone actually buy the things, much less eat them. I did meet one fellow once who claimed he actually liked lima beans. But since he also claimed he was in direct communication with the evil shape changing lizard people from Andromeda who secretly control the entire world, well, I tend to disregard a lot of the things he says. He’s dead now, so I can’t give him a lie detector test or something. Probably killed by lima beans, come to think of it.

Why do we need to do truly nasty and evil things to our food before we eat it? I used to

Screen Shot 2017-03-18 at 2.32.14 PM
The real, actual spawn of Satan?

think lima beans were the spawn of satan, but  then I ran across this little item and realized they weren’t. This is the real spawn of Satan over there. Dear sweet lord… Well, considering the color it’s apparently related to the cake/sausage/cyclops eyed thing, but what is it? The really horrifying thing is that someone, somewhere, actually made this and fed it to someone.

Oh, I wanted to show you this, too. If you do a Google image search for the phrase “lima beans spawn of satan” one of the Screen Shot 2017-03-18 at 2.30.19 PMimages that pops up is this thing over there on the left. Now exactly why it pops up when searching for that phrase I’m not entirely sure. I suspect, however, that the sight of that thing left some poor four year old traumatized for the rest of his/her life and needing many years of expensive therapy…

Let’s face it, we do very, very strange things to our food. Some of it is, or was, necessary, like fermenting. It was done as a way to preserve food so it could be stored. But there’s no excuse for this kind of thing. Lima bean jello. With olives… Give me a break.

Next thing you know people will be, oh, hell, I don’t know, making corn dresses or Screen Shot 2017-03-18 at 2.29.47 PMsomething and wanting you to wear…

Oh, wait, they do.

Never mind. Well, it’s better than that pink cyclops olive eyed sausage/cake thing, I suppose.

So, GF, is there a point to any of this or are you just wasting our time?

Oh, come on, if you had a blog and you ran across that photo of that pink cyclops eyed sausage/cake thing up there, you’d write a whole entry about it too, wouldn’t you?